FORMULATIONS

MODERN COSMETICS FOR AMBITIOUS FORMULATORS

We understand the requirements and issues of cosmetic formulators. That’s why we spend a lot of time with application technology in our in-house laboratory. Here we investigate the incorporation and effect of raw materials in order to offer our customers the best possible support and appropriate recommendations.

We have provided a selected set of formulations for you to download here – enjoy!

FaceCare

ULTRA HYDRATING SERUM ALL NATURAL INGREDIENTS

100.106.1.1

ANTI-AGING. REGENERATING. SMOOTHING.

Alternative preservation: Cosphaderm® MultiMEG

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
83.10
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Cosphaderm® PA-12
Sodium Phytate
Cosphatec GmbH
0.10
A Cosphaderm® X soft
Xanthan Gum
Cosphatec GmbH
0.40
A Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.20
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.10
B Olivem® 1000
Cetearyl OlivateSorbitan Olivate
Hallstar
2.50
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
5.00
B Grape Seed Oil
Vitis Vinifera Seed Oil
Gustav Heess GmbH
2.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® MultiMEG
Glyceryl CaprylatePentylene GlycolMagnolia Officinalis Bark Extract
Cosphatec GmbH
1.40

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 75 °C.
Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise.
Phase C: Add phase C to the formulation and stir.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

ANTI-WRINKLE EYE CREAM ALL NATURAL INGREDIENTS

100.49.1.1

MOISTURISING. NURTURING. ANTI-AGEING.

Preservation: Cosphagard® Pol

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
72.70
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.20
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
A Cosphagard® Pol
AquaSodium LevulinatePotassium Sorbate
Cosphatec GmbH
2.00
B Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
3.00
B Sesame Oil
Sesamum Indicum Seed Oil
Gustav Heess GmbH
4.00
B Evening Primrose Oil
Oenothera Biennis Oil
Gustav Heess GmbH
3.00
B Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
3.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
3.00
B Wheat Germ Oil
Triticum Vulgare Oil
Gustav Heess GmbH
2.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
2.00
B Imwitor 960 K
Glyceryl Stearate SE
IOI Oleo GmbH
3.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
B Lanette® O
Cetearyl Alcohol
BASF SE
0.50
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
1.00

Manufacturing Process
Phase A: Combine all ingredients of phase A under stirring until Cosphaderm® X 34 is completely dissolved.
Phase B: Combine all ingredients of phase B. Heat both phases separately to 70 °C and add phase B
to phase A under stirring.
After stirring for 5 minutes homogenise the formulation and adjust the pH to 5.5 ± 0.05.

Specification
Appearance: White, shiny emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

HAPPY BARRIER CREAM ALL NATURAL INGREDIENTS

100.90.1.1

HYDRATING. NOURISHING. SKIN BARRIER ENHANCING.

Alternative preservation: Cosphaderm® Absolute, Cosphaderm® GMCY, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
53.70
A Cosphaderm® X soft
Xanthan Gum
Cosphatec GmbH
0.60
B Cosphaderm® Absolute
PropanediolSodium LactateBetaineAqua
Cosphatec GmbH
20.00
C Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
D Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.00
D Lanette® O
Cetearyl Alcohol
BASF SE
2.00
D Behenyl Alcohol
Behenyl Alcohol
-
2.50
D Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
5.00
D Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.30
D Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
3.50
D MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
5.00
D Squalane
Squalane
-
4.00
D Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
E Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to A while stirring.
Phase C: Add phase C to the water phase while stirring. Then heat the water phase to 70-75 °C.
Phase D: Combine all ingredients of phase D and heat to 75°C. Phase E is added to the oil phase just before emulsion is formed.
Add phase D+E to the water phase while homogenising.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: Light beige cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

INTENSE MOISTURISING CREAM ALL NATURAL INGREDIENTS

100.109.2.1

ANTI-AGING. HYDRATING. SMOOTHING.

Alternative preservation: Cosphaderm® Dicapo natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
69.60
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
4.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
A Cosphaderm® Sodium Hyaluronate
Sodium Hyaluronate
Cosphatec GmbH
0.20
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.50
B Lanette® O
Cetearyl Alcohol
BASF SE
3.00
B Cutina® GMS V
Glyceryl Stearate
BASF SE
2.00
B Shea Butter
Butyrospermum Parkii Butter
Gustav Heess GmbH
5.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
7.00
B Grape Seed Oil
Vitis Vinifera Seed Oil
Gustav Heess GmbH
3.00
B Cetiol® OE
Dicaprylyl Ether
BASF SE
2.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® Dicapo natural
Caprylyl GlycolPropanediolGlyceryl Caprylate
Cosphatec GmbH
1.00

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 75 °C.
Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise.
Phase C: Add phase C to the formulation and stir.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MATTIFYING DAY CREAM ALL NATURAL INGREDIENTS

100.69.1.1

MOISTURISING. QUICKLY ABSORBING. LIGHT GEL CREAM TEXTURE.

Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® GeMix

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
76.30
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
2.00
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.30
B PolyAquol®-2W
Polyglyceryl-2-StearateGlyceryl StearateStearyl Alcohol
Innovacos
4.00
B Lanette® O
Cetearyl Alcohol
BASF SE
2.50
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
3.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
4.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
3.00
B Cosphaderm® GeMix
Glyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.20
B Cosphaderm® T-70 NON GMO ECO
Helianthus Annuus Seed OilTocopherol
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75-80 °C.  Add phase B to A while stirring and then homogenise.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: white gel cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MINIMALIST FACE MOISTURISER ALL NATURAL INGREDIENTS

100.99.2.1

CLEAN BEAUTY. MINIMALIST FORMULATION. HYDRATING.

Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® GMUD, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
71.50
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
3.50
B Lanette® 16
Cetyl Alcohol
BASF SE
3.00
B Cosphaderm® GMUD
Glyceryl Undecylenate
Cosphatec GmbH
0.60
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
8.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
12.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Heat the water phase to 70-75 °C.
Phase B: Combine all ingredients of phase B and heat to 75°C. Phase C is added to the oil phase just before emulsion is formed.
Add phase B+C to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MOISTURISING MAGNOLIA CREAM GEL ALL NATURAL INGREDIENTS

100.13.1.1

ACTIVE AGAINST ACNE. NOURISHING. LIGHT AND SOFT TEXTURE.

Alternative preservation: Cosphaderm® Pentiol natural, Cosphaderm® Propanediol natural, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Imwitor® 375
Glyceryl CitrateLactateLineolateOleate
IOI Oleo GmbH
0.50
A Babassu Oil
Orbignya Oleifera Seed Oil
Gustav Heess GmbH
2.00
A Macadamia Nut Oil
Macadamia Ternifolia Seed Oil
Gustav Heess GmbH
2.00
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
1.00
A Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.50
A Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.05
B Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
B Demin. Water
Aqua
-
23.25
C Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
C Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
4.00
C Cosphaderm® Pentiol natural
Pentylene Glycol
Cosphatec GmbH
5.00
C Cosphaderm® KG
Amorphophallus Konjac Root Extract
Cosphatec GmbH
0.80
C Demin. Water
Aqua
-
54.90

Manufacturing Process
Phase A: Prepare phase A and melt at 50 °C, then cool down to room temperature.
Phase B: Prepare phase B and stir for 10 min.
Phase C: Prepare all ingredients of phase C except water. Slowly add the water under stirring and stir
until complete dissolution.
Combine phase A and B and homogenise. Add phase A+B in slow steps to phase C under thorough
stirring with the propeller stirrer.
Adjust pH to 5.5 – 6.0 ± 0.05.

Specification
Appearance: Shiny, viscous emulsion
pH: 5.5 – 6.0 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MOISTURISING DAYCREAM

100.1.1.1

RICH SKIN FEEL. QUICKLY ABSORBING. HYDRATING.

Alternative preservation: Cosphaderm® Dicapo

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
84.50
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.10
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.20
B Aristoflex® AVC
Ammonium Acryloyldimethyltaurate/ VP Copolymer
Clariant AG
1.00
C Cosphaderm® E NGM
Lysolecithin
Cosphatec GmbH
1.50
C Cegesoft® SH
Shorea Stenoptera Seed Butter
BASF SE
2.50
C Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
2.00
C Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
2.00
C Softisan® 154
Hydrogenated Palm Oil
IOI Oleo GmbH
1.00
C Cosphaderm® AP
Ascorbyl Palmitate
Cosphatec GmbH
0.20
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
1.00
D Cosphaderm® Dicapo
Caprylyl GlycolGlyceryl CaprylateDipropylene Glycol
Cosphatec GmbH
0.70

Manufacturing Process
Phase A: Mix all ingredients together.
Phase B: Slowly add Cosphaderm® X 34 and Aristoflex® AVC under vigorous stirring to phase A.
Continue stirring for approx. 15 min at 500 rpm until complete dissolution. Then heat to 80 °C.
Phase C: Mix all ingredients and heat to 80 °C. Add phase C to phase A+B and
homogenise via vigorous stirring for approx. 10 min.
Phase D: Add Cosphaderm® Dicapo below 40 °C under vigorous stirring.
Adjust pH if necessary.

Specification
Appearance: Shiny, viscous emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

BLACK PEELING MASK ALL NATURAL INGREDIENTS

100.26.2.2

PURIFYING. DETOXIFYING. FREE OF LISTED PRESERVATIVES.

Alternative preservation: Cosphaderm® LA-T, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
53.95
A Kaolin
Kaolin
-
10.00
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
8.00
A Plantacare® 818 UP
Coco Glucoside
BASF SE
3.00
A Charcoal Powder
Charcoal Powder
-
2.85
A Cinnamic Acid
Cinnamic Acid
-
0.30
A Cosphaderm® LA-T
Levulinic AcidGlycerinSodium LevulinateAqua
Cosphatec GmbH
1.20
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
B Mango Butter
Mangifera Indica Seed Butter
-
6.00
B PolyAquol®-2W
Polyglyceryl-2-StearateGlyceryl StearateStearyl Alcohol
Innovacos
2.50
B Beeswax
Cera alba
Gustav Heess GmbH
2.50
B Ecorol® 16/98 P
Cetyl Alcohol
Ecogreen Oleochemicals
2.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
1.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20
D Kaolin
Kaolin
-
5.00
D Lipo® AMS
Prunus Amygdalus Dulcis Seed Meal
Vantage Speciality Ingredients, Inc.
1.00

Manufacturing Process
Phase A: Combine all ingredients of phase A except Cosphaderm® CA natural and
Cosphaderm® LA-T and stir for 10 min at 1500 rpm. Add Cosphaderm® CA natural and raise the pH to 11
to dissolve it completely.
Then add Cosphaderm® LA-T to lower the pH again.
Phase B: Prepare phase B and heat phase A and phase B separately to 75 °C.
Add phase B to phase A under thorough stirring with the propeller stirrer and homogenise the mixture.
Phase C: Add Cosphaderm® Magnolia Extract 98 to phase A+B under stirring and below 40 °C.
Phase D: Prepare phase D and add it to the formulation. Let the mask cool down under moderate
stirring.
Adjust the pH to 5.5 ± 0.05.

Specification
Appearance: Black, creamy paste with small exfoliants
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

CALMING HYDRO MASK ALL NATURAL INGREDIENTS

100.104.1.1

SOOTHING. MOISTURISING. ANTI-BLEMISH.

Alternative preservation: Cosphaderm® Hexiol, Cosphaderm® Zinc Lactate natural, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
74.65
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® Hexiol natural
1,2-Hexanediol
Cosphatec GmbH
2.00
A Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.10
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.10
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
B Olivem® 1000
Cetearyl OlivateSorbitan Olivate
Hallstar
3.00
B Lanette® 16
Cetyl Alcohol
BASF SE
2.00
B Macadamia Oil
Macadamia Ternifolia Seed Oil
Gustav Heess GmbH
4.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
4.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
5.00
B Evening Primrose Oil
Oenothera Biennis Oil
Gustav Heess GmbH
1.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.05

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 70-75 °C.
Phase B: Combine all ingredients of phase B and heat to 75°C. Phase C is added to the oil phase just before emulsion is formed.
Add phase B+C to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

HYDRO BOOST LIP BALM ALL NATURAL INGREDIENTS

100.77.1.1

HYDRATING. NOURISHING. PROTECTING.

Oil protection: Cosphaderm® T-70 NON GMO

PHASE Ingredient Cosmos INCI SUPPLIER %
A Ecorol® 16/98 P
Cetyl Alcohol
Ecogreen Oleochemicals
15.35
A Castor Oil
Ricinus Communis Seed Oil
Gustav Heess GmbH
15.00
A Octyldodecanol
Octyldodecanol
-
20.00
A Kahlwax 2811
Oryza Sativa Bran Cera
Kahl GmbH & Co. KG
2.00
A Beeswax
Cera alba
Gustav Heess GmbH
29.00
A Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.15
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.50
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
10.00
A Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
8.00

MANUFACTURING PROCESS
Combine all ingredients of phase A, heating to 80-85 °C. When everything has melted, take off heat and fill into packaging.

SPECIFICATION
Appearance: Solid, yellowish balm
Stability: Microbiological stability proven (Water activity value less than 0.75)

NATURAL LIP BALM ALL NATURAL INGREDIENTS

100.33.1.1

BALMY. PROTECTING. FREE OF LISTED PRESERVATIVES.

Alternative preservation: Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
31.70
A Wool Fat
Lanolin
Gustav Heess GmbH
20.00
A Beeswax
Cera alba
Gustav Heess GmbH
19.00
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
19.00
A Cocoa Butter
Theobroma Cacao Seed Butter
Gustav Heess GmbH
10.00
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
A Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20

Manufacturing Process
Prepare phase A and heat to 70 °C until fully melted.
Stir until complete dissolution.
Fill into lip balm container and let it cool.

Specification
Appearance: Yellow balm
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

HairCare

POWDER TO FOAM SHAMPOO ALL NATURAL INGREDIENTS

400.89.1.1

WATERLESS. INSTANT WATER-ACTIVATED FORMULATION FOR IMMEDIATE USE. CLEAN BEAUTY.

Alternative preservation: Cosphaderm® Zinc Lactate

PHASE Ingredient Cosmos INCI SUPPLIER %
A Sodium Cocoyl Isethionate
Sodium Cocoyl Isethionate
Berg + Schmidt GmbH & Co. KG
53.00
A Sorbitol
Sorbitol
-
10.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
3.00
A Cosphaderm® KG
Amorphophallus Konjac Root Extract
Cosphatec GmbH
1.00
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
2.00
A Citric Acid
Citric Acid
-
0.80
A Hydrolyzed Wheat Protein
Hydrolyzed Wheat Protein
-
1.50
A Magnesium Stearate
Magnesium Stearate
-
10.00
A Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
A CORN PO4 PH “B“
Distarch Phosphate
Agrana
10.00
A Sensocel® bc 20
Cellulose
CFF GmbH & Co. KG
5.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
2.50
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Mix all ingredients together and stir until homogeneous.
Phase B: Combine all ingredients and add phase B to A while stirring.

SPECIFICATION
Appearance: White powder
Stability: Microbiological stability proven (Water activity value less than 0.75)

INTENSE REPAIR HAIR MASK ALL NATURAL INGREDIENTS

400.85.1.1

CONDITIONING. SMOOTHING. GLOSSY.

Alternative preservation: Cosphaderm® Octiol natural, Cosphaderm® Sodium LAAS

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
75.90
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Betaine
Betaine
-
2.00
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
0.70
A Cosphaderm® Octiol natural
Caprylyl Glycol
Cosphatec GmbH
0.50
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.20
B Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
C Lanette®N
Cetearyl AlcoholSodium Cetearyl Sulfate
BASF SE
2.50
C Lanette® O
Cetearyl Alcohol
BASF SE
2.00
C Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
2.00
C Coconut Oil
Coco Nucifera Oil
Gustav Heess GmbH
3.00
C Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
2.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
1.50
C Broccoli Seed Oil
Brassica Oleracea Seed Oil
-
1.00
C SOFTISAN® conditionHAIR
PCA Glyceryl Oleate
IOI Oleo GmbH
0.50
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add Cosphaderm® SF-75H to phase A and let it soak for 20 minutes. Then heat phase A+B to 70 °C.
Phase C: Combine all ingredients of phase C and heat to 70 °C. Add then phase C to phase A+B under
strong stirring and homogenise the formulation.
Adjust the pH to 4.8 ± 0.05.

SPECIFICATION
Appearance: Light beige gel cream
pH: 4.8 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

NATURAL CONDITIONER ALL NATURAL INGREDIENTS

400.72.1.1

LIGHT TEXTURE. SOFTENING. ANTI-FRIZZ.

Alternative preservation: Cosphaderm® Capo, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
87.45
A Hydrolyzed Oat Protein
Hydrolyzed Oat Protein
-
0.50
A Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.15
B Lanette®N
Cetearyl AlcoholSodium Cetearyl Sulfate
BASF SE
5.00
B Lanette® O
Cetearyl Alcohol
BASF SE
2.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
2.00
B Cosphaderm® SF-D organic
Lecithin
Cosphatec GmbH
1.50
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® Capo
Caprylyl GlycolPropanediol
Cosphatec GmbH
1.00
C Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70-75 °C and add phase B to A while homogenising.
Phase C: Dissolve Cosphaderm® Magnolia Extract 98 in Cosphaderm® Capo. Add phase C to phase A/B under stirring.
Adjust the pH to 4.0 ± 0.05.

SPECIFICATION
Appearance: beige emulsion
pH: 4.0 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

LEAVE-IN HAIR CREAM ALL NATURAL INGREDIENTS

400.91.1.1

CONDITIONING. HYDRATING. ANTI-FRIZZ.

Alternative preservation: Cosphaderm® Absolute, Cosphaderm® Octiol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
52.00
A Inulin
Inulin
-
1.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.25
A Sclerotium Gum
Sclerotium Gum
-
0.25
B Cosphaderm® Absolute
PropanediolSodium LactateBetaineAqua
Cosphatec GmbH
20.00
C Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.50
C Lanette® O
Cetearyl Alcohol
BASF SE
4.00
C Stearic Acid
Stearic Acid
-
2.00
C Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
7.00
C Cosphaderm® Octiol natural
Caprylyl Glycol
Cosphatec GmbH
0.30
C Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
3.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
3.00
C MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
4.00
C SOFTISAN® conditionHAIR
PCA Glyceryl Oleate
IOI Oleo GmbH
0.50
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to A while stirring. Then heat phase A+B to 75 °C.
Phase C: Combine all ingredients of phase C and heat to 75 °C. Then add phase C to phase A+B under
strong stirring and homogenise the formulation.
Adjust the pH to 4.5 ± 0.05.

SPECIFICATION
Appearance: White cream
pH: 4.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Cleansing

BALM TO MILK FACIAL CLEANSER ALL NATURAL INGREDIENTS

300.81.1.1

GENTLE CLEANSING. MAKE-UP REMOVING. VEGAN.

Alternative preservation: Cosphaderm® MultiMEG

PHASE Ingredient Cosmos INCI SUPPLIER %
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
40.00
A Sucrose Stearate
Sucrose Stearate
-
3.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
35.50
B Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
20.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.50
C Cosphaderm® MultiMEG
Glyceryl CaprylatePentylene GlycolMagnolia Officinalis Bark Extract
Cosphatec GmbH
1.00

Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70-75 °C and add phase B to A very slowly while homogenising.
Phase C: Cool down to 40°C and add Phase C.

Specification
Appearance: Slightly yellowish gel
Stability: Microbiological stability proven (Water activity value less than 0.75)

FACIAL CLEANSING LOTION ALL NATURAL INGREDIENTS

300.57.1.1

NURTURING. NATURALLY ACTIVE AGAINST ACNE. VEGAN.

Alternative preservation: Cosphaderm® TOM, Cosphaderm® Propanediol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
74.05
A Cosphagard® SA natural
Salicylic Acid
Cosphatec GmbH
1.00
B Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
2.00
B Aloe Vera Powder
Aloe Barbadensis Leaf Juice Powder
-
0.25
B Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
5.00
B Cosphaderm® X soft
Xanthan Gum
Cosphatec GmbH
0.50
C Coconut Oil
Coco Nucifera Oil
Gustav Heess GmbH
4.50
C Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
1.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
4.00
C Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
1.00
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
C Imwitor 960 K
Glyceryl Stearate SE
IOI Oleo GmbH
4.00
D Cosphaderm® TOM
Pentylene GlycolGlyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.60

Manufacturing Process
Phase A: Combine water and Cosphagard® SA natural and raise the pH value to 10 – 11. Stir until complete dissolution. Afterwards lower the pH to approximately 6.
Phase B: Add phase B to phase A and stir until everything is completely dissolved. Heat to 70 °C.
Phase C: Combine all ingredients of phase C and heat to 70 °C.
Add phase C to A+B while stirring. Homogenise at 40°C.
Phase D: Add Cosphaderm® TOM to the emulsion.
Adjust pH to 6.0 ± 0.05.

Specification
Appearance: Light beige emulsion
pH: 6.0 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

SOFT CREAM SOAP

300.47.2.1

CLEANSING. FOAMING. FREE OF LISTED PRESERVATIVES.

Alternative preservation: Cosphaderm® Sodium LAAS

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
ad 100
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
A Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.10
A Carbopol® Ultrez 21 Polymer
Acrylates/C10-30 Alkyl Acrylate Crosspolymer
Lubrizol
0.40
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
1.00
B Texapon® NSO UP
Sodium Laureth Sulfate
BASF SE
15.00
B Plantacare® 818 UP
Coco Glucoside
BASF SE
12.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
2.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
2.00
B Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
2.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
C Phenylpropanol
Phenylpropanol
-
0.30

Manufacturing Process
This formulation can be prepared at room temperature.
Phase A: Combine all ingredients and stir until everything is completely dissolved.
Phase B: Combine phase B separately and add phase B to phase A under soft stirring. Stir until both
phases are mixed.
Phace C: Add Cosphaderm® PhP to phase A+B. Adjust th pH to 5.5 ± 0.05.

Specification
Appearance: Transparent liquid
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Bodycare

AFTER SUN LOTION ALL NATURAL INGREDIENTS

200.78.2.1

SOOTHING. HYDRATING. REGENERATING.

Alternative preservation: Cosphaderm® Sodium pAS natural, Cosphaderm® Zinc Lactate, Cosphaderm® Pentiol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
71.90
A Cosphaderm® Pentiol natural
Pentylene Glycol
Cosphatec GmbH
4.00
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® Sodium pAS natural
Sodium Anisate
Cosphatec GmbH
0.30
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Aloe Vera Powder
Aloe Barbadensis Leaf Juice Powder
-
0.10
A RonaCare® Ectoin
Ectoin
Merck KGaA
1.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.50
B Lanette® O
Cetearyl Alcohol
BASF SE
1.50
B Witarix® MCT 60/40
Caprylic/Capric Triglyceride
CREMER OLEO GmbH & Co. KG
4.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
3.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
3.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
2.50
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75 °C and add phase B to A while homogenising.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance:  white emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

ORGANIC BODY BUTTER ALL NATURAL INGREDIENTS

200.112.1.1

RICH. NATURAL. SOFT.

Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® GMCY

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
62.50
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
4.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
1.00
A Cosphaderm® PA-12
Sodium Phytate
Cosphatec GmbH
0.10
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
3.50
B Cutina® GMS V
Glyceryl Stearate
BASF SE
3.00
B Lanette® O
Cetearyl Alcohol
BASF SE
4.00
B Beeswax white
Cera alba
Gustav Heess GmbH
1.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
5.00
B Babassu Oil
Orbignya Oleifera Seed Oil
Gustav Heess GmbH
5.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
3.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
5.00
B Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.30
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75 °C and add phase B to A while stirring. Stir cold and homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance:  White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

DEODORANT CREAM ALL NATURAL INGREDIENTS

200.76.1.1

VEGAN. REFRESHING. NOURISHING.

Alternative preservation: Cosphaderm® GMCY, Cosphaderm® Zinc Lactate natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Ecorol® 16/98 P
Cetyl Alcohol
Ecogreen Oleochemicals
10.50
A Candellila Wax
Euphorbia Cerifera (Candelilla) Wax
-
7.20
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
10.00
A Cocoa Butter
Theobroma Cacao Seed Butter
Gustav Heess GmbH
10.00
A MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
17.50
A Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
4.00
A Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
1.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
B Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
2.00
B Sodium Bicarbonate
Sodium Bicarbonate
-
8.00
B Corn Starch
Zea Mays Starch
-
29.50

MANUFACTURING PROCESS
Combine all ingredients of phase A, heating to 75 °C. When everything has melted, add phase B. Take off heat and fill into packaging.

SPECIFICATION
Appearance: Solid, yellowish balm
Stability: Microbiological stability proven (Water activity value less than 0.75)

MenCare

BEARD BALM ALL NATURAL INGREDIENTS

600.34.1.1

NOURISHING. CONDITIONING. STYLING.

Oil protection: Cosphaderm® T-70 NON GMO ECO, Cosphaderm® GeMix

PHASE Ingredient Cosmos INCI SUPPLIER %
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
36.30
A Mango Butter
Mangifera Indica Seed Butter
-
23.00
A Wool Fat
Lanolin
Gustav Heess GmbH
8.00
A Apricot Kernel Oil
Prunus Armeniaca Kernel Oil
Gustav Heess GmbH
10.30
A Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
8.00
A Beeswax
Cera alba
Gustav Heess GmbH
7.00
A Cocoa Butter
Theobroma Cacao Seed Butter
Gustav Heess GmbH
6.00
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
A Cosphaderm® GeMix
Glyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.20

Manufacturing Process
Phase A: Prepare phase A and heat to 70 °C until fully melted. Stir until complete dissolution.
Pour into container and let it cool down.

Specification
Appearance: Yellow balm
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

FACE CREAM FOR MEN

600.56.2.1

BOOSTING. LIGHT SKIN FEEL. HYDRATING.

Preservation: Cosphagard® Elbe, Cosphaderm® GMCY

PHASE Ingredient Cosmos INCI SUPPLIER %
A Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
9.00
A Coconut Oil
Cocos Nucifera Oil
Gustav Heess GmbH
2.00
A Shea Butter
Butyrospermum Parkii Butter
Gustav Heess GmbH
2.50
A Almond Oil
Prunus Amygdalus Dulcis Oil
1.50
A Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
2.00
A Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
2.50
A Macadamia Oil
Macadamia Ternifolia Seed Oil
Gustav Heess GmbH
1.50
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
A Ecorol® 16/98 P
Cetyl Alcohol
Ecogreen Oleochemicals
1.00
A Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
3.00
B Demin. Water
Aqua
-
ad 100
B Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
1.00
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
B Ronacare® Allantoin
Allantoin
Merck KGaA
0.20
B Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.10
B Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.20
C Aloe Vera Powder
Aloe Barbadensis Leaf Juice Powder
-
0.20
C D-Panthenol 75 %
PanthenolAqua
-
0.50
C Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.40
C Cosphagard® Elbe
AquaSodium LevulinateSodium Benzoate
Cosphatec GmbH
2.50

Manufacturing Process
Phase A: Combine all ingredients of phase A and heat to 80 °C.
Phase B: Combine all of the liquid ingredients and add the powders while stirring.
Then heat to 80 °C.
Afterwards combine phase A and B and homogenise the mixture.
Phase C: Add phase C to the formulation (<40 °C) and stir.
Homogenise a second time if needed.
Adjust pH to 5.5 ± 0.05.

Specification
Appearance: White, shiny emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MOVEMBER BEARD OIL ALL NATURAL INGREDIENTS

600.87.1.1

NOURISHING. CONDITIONING. NON-GREASY OIL.

Oil protection: Cosphaderm® T-70 NON GMO ECO

PHASE Ingredient Cosmos INCI SUPPLIER %
A Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
30.00
A Castor Oil
Ricinus Communis Seed Oil
Gustav Heess GmbH
20.00
A Squalane
Squalane
-
5.00
A Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
12.50
A Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
5.00
A MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
27.30
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Mix all ingredients together and stir until homogeneous.

SPECIFICATION
Appearance: Yellow liquid
Stability: Microbiological stability proven (Water activity value less than 0.75)

REVITALISING DAY CREAM FOR MEN ALL NATURAL INGREDIENTS

600.79.1.1

COOLING. HYDRATING. REFRESHING.

Alternative preservation: Cosphaderm® pAS natural, Cosphaderm® Capo, Cosphaderm® Propanediol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
78.50
A Cosphaderm® pAS natural
p-Anisic Acid
Cosphatec GmbH
0.20
B Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
B Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
2.00
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
C PolyAquol®-2W
Polyglyceryl-2-StearateGlyceryl StearateStearyl Alcohol
Innovacos
3.50
C Lanette® O
Cetearyl Alcohol
BASF SE
1.50
C Babassu Oil
Orbignya Oleifera Seed Oil
Gustav Heess GmbH
5.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
3.00
C Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
1.00
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
D Cosphaderm® Capo
Caprylyl GlycolPropanediol
Cosphatec GmbH
1.00
D Ethanol
Alcohol
-
0.50
D Menthol
Menthol
-
0.20

MANUFACTURING PROCESS
Phase A: Prepare phase A. Raise the pH to 10 to dissolve Cosphaderm® pAS natural and stir until everything is completely dissolved. Afterwards, adjust the pH to 5.5 ± 0.05 by adding Citric Acid.
Phase B: Add all ingredients of phase B to phase A. Then heat phase A/B to 75 °C.
Phase C: Combine all ingredients and heat to 75 °C. Add then phase C to phase A/B under strong stirring and homogenise.
Phase D: Dissolve the menthol in Cosphaderm® Capo and ethanol and add below 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance:  white emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Babycare

CALENDULA BABY LOTION ALL NATURAL INGREDIENTS

500.63.1.1

SOOTHING. SOFTENING. SOFT TEXTURE.

Alternative preservation: Cosphaderm® TOM

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
68.65
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Ronacare® Allantoin
Allantoin
Merck KGaA
0.30
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.30
A Cosphaderm® EGCg ECONAT
Camellia Sinensis Leaf Extract
Cosphatec GmbH
0.05
B PolyAquol®-2W
Polyglyceryl-2-StearateGlyceryl StearateStearyl Alcohol
Innovacos
4.00
B Softisan® 100
Hydrogenated Coco Glycerides
IOI Oleo GmbH
2.00
B Sesame Oil
Sesamum Indicum Seed Oil
Gustav Heess GmbH
6.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
6.00
B Calendula Oil
Glycine Soja OilCalendula Officinalis Flower ExtractTocopherol
-
5.00
B Cocoa Butter
Theobroma Cacao Seed Butter
Gustav Heess GmbH
1.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Cosphaderm® TOM
Pentylene GlycolGlyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.60

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat phase A to 80°C.
Phase B: Prepare phase B and heat to 80°C. Add phase B to A and homogenise.
Phase C: Add phase C below 40°C to the formulation.
Adjust the pH value to 5.5 ± 0.05.

SPECIFICATION
Appearance: Light yellowish lotion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

CALMING BABY LOTION ALL NATURAL INGREDIENTS

500.43.2.1

NATURALLY MILD. SOOTHING. MOISTURISING.

Alternative preservation: Cosphaderm® LA-T, Cosphaderm® GMCY

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
80.70
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cinnamic Acid
Cinnamic Acid
-
0.20
A Cosphaderm® LA-T
Levulinic AcidGlycerinSodium LevulinateAqua
Cosphatec GmbH
1.00
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.30
B Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.20
C Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
2.00
C Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
3.00
C Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
2.00
C PolyAquol®-2W
Polyglyceryl-2-StearateGlyceryl StearateStearyl Alcohol
Innovacos
2.50
C Lanette® 16
Cetyl Alcohol
BASF SE
1.00
C Beeswax white
Cera alba
Gustav Heess GmbH
2.50
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
1.00
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.50

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and raise the pH to 11 under stirring to dissolve cinnamic acid. When everything is dissolved, lower the pH back to 6 again.
Add phase B to A and stir until everything is dissolved. Heat phase A/B to 75 °C.
Phase C: Combine all ingredients and heat to 80 °C. Add then phase C to phase A/B under strong stirring and homogenise.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

WOUND PROTECTION CREAM ALL NATURAL INGREDIENTS

500.97.1.1

SOOTHING. SKIN PROTECTING. GENTLE.

Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® Pentiol natural, Cosphaderm® GMUD

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
63.70
A D-Panthenol 75 %
PanthenolAqua
-
1.00
A Cosphaderm® Pentiol natural
Pentylene Glycol
Cosphatec GmbH
3.00
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
1.20
A Magnesium Sulfate
Magnesium Sulfate
-
0.70
B Imwitor® 600
Polyglyceryl-3 Polyricinoleate
IOI Oleo GmbH
3.50
B Beeswax
Cera alba
-
1.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
6.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
6.00
B Cosphaderm® GMUD
Glyceryl Undecylenate
Cosphatec GmbH
0.60
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
8.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
B Zinc Oxide
Zinc Oxide
-
5.00

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Adjust the pH to 5.5 ± 0.05.
Phase B: Combine all ingredients of phase B.
Heat phase B to 80 °C and slowly add phase A to B while homogenising.

SPECIFICATION
Appearance:  white emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Sun & Color Care

NATURAL MINERAL SUN LOTION ALL NATURAL INGREDIENTS

800.108.1.1

CALCULATED SPF 20-30. NATURAL SPF FILTER. WATER RESISTANT.

Alternative preservation: Cosphaderm® GeMix

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
42.20
A Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
5.00
A Sodium Chloride
Sodium Chloride
-
0.50
A Potassium Citrate
Potassium Citrate
-
0.40
B Imwitor® 600
Polyglyceryl-3 Polyricinoleate
IOI Oleo GmbH
3.50
B Lanette® O
Cetearyl Alcohol
BASF SE
3.00
B Coconut Oil
Coco Nucifera Oil
Gustav Heess GmbH
3.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
8.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
8.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
B Cosphaderm® GeMix
Glyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.20
C ZinClear® XP 65 Coco
Zinc OxideCoco-Caprylate / CapratePolyglyceryl-3 PolyricinoleateIsostearic Acid
Lehmann&Voss&Co. KG
25.00

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A. Stir until everything is completely dissolved. Afterwards, adjust the pH to 5.5 – 6.0 by adding diluted Citric Acid.
Phase B: Combine all ingredients and heat to 75-80 °C. Then add phase B to phase A while homogenising.
Add phase C to the finished formulation and homogenise.

SPECIFICATION
Appearance: White emulsion
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

BI-PHASE MAKE-UP REMOVER ALL NATURAL INGREDIENTS

300.110.1.1

GENTLE. CLEANSING. REGENERATING.

Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® GMCY

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
68.40
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Sodium PCA
Sodium PCA
-
0.50
A Sodium Chloride
Sodium Chloride
-
0.50
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
1.00
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.10
B Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
10.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
7.00
B Cetiol® CC
Dicaprylyl Carbonate
BASF SE
4.00
B Rosehip Seed Oil
Rosa Canina Fruit Oil
Gustav Heess GmbH
3.00
B Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.30
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until complete dissolution.
Adjust the pH value to 5.5 ± 0.05.
Phase B: Prepare phase B in a separate beaker.
Add phase B to phase A without stirring and pour mixture into spray flask.

Specification
Appearance: Two-phase system with oil phase on top of translucent water phase
pH: 5.5 ± 0.05
Stability: Microbiological stability proven

CREAMY BLUSH STICK ALL NATURAL INGREDIENTS

700.107.1.1

SOFT TEXTURE. MATT FINISH. VEGAN.

Oil protection: Cosphaderm® T-70 NON GMO ECO

PHASE Ingredient Cosmos INCI SUPPLIER %
A MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
27.20
A Cetiol® OE
Dicaprylyl Ether
BASF SE
15.00
A Kahlwax 6607L
Helianthus Annuus Seed CeraAscorbyl PalmitateTocopherolHelianthus Annuus Seed Oil
Kahl GmbH & Co. KG
6.00
A Candellila Wax
Euphorbia Cerifera (Candelilla) Wax
Gustav Heess GmbH
6.00
A Hydrogenated Vegetable Oil
Hydrogenated Vegetable Oil
-
15.00
A Cosphaderm® Octiol natural
Caprylyl Glycol
Cosphatec GmbH
0.50
B Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
2.00
B Sensocel® bc 20
Cellulose
CFF GmbH & Co. KG
10.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
C Castor Oil
Ricinus Communis Seed Oil
Gustav Heess GmbH
10.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
5.00
C Unipure Red LC 381
CI 77491
SENSIENT BEAUTY
0.50
C Colorona® Russet
MicaCI 77491CI 77891
Merck KGaA
0.50
C Titanium Dioxide
CI 77891
-
2.00

MANUFACTURING PROCESS
Phase A: Mix all ingredients together and heat to 80-85 °C until everything is melted.
Phase B: Add all ingredients of phase B to phase A at 70°C.
Phase C: Premix the pigments in the oils until everything is homogeneous and add it to the hot phase A+B and fill into packaging.

SPECIFICATION
Appearance: solid stick
Stability: Microbiological stability proven (Water activity value less than 0.75)

LIP SCRUB ALL NATURAL INGREDIENTS

100.102.1.1

VEGAN. SOFTENING. NOURISHING.

Oil protection: Cosphaderm® T-70 NON GMO ECO

PHASE Ingredient Cosmos INCI SUPPLIER %
A Castor Oil
Ricinus Communis Seed Oil
Gustav Heess GmbH
28.90
A Hydrogenated Vegetable Oil
Hydrogenated Vegetable Oil
-
10.00
A Lanette® O
Cetearyl Alcohol
BASF SE
2.50
A Candellila Wax
Euphorbia Cerifera (Candelilla) Wax
Gustav Heess GmbH
3.00
A Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.30
A MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
10.00
A Cetiol® CC
Dicaprylyl Carbonate
BASF SE
7.50
A Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
5.00
A Octyldodecanol
Octyldodecanol
-
12.10
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
A Cosphaderm® E-1000 Sunflower
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.50
B Sucrose
Sucrose
-
20.00
C Cosmetic Colour
-
q.s.

MANUFACTURING PROCESS
Phase A: Prepare phase A and heat to 60-65 °C. Stir until complete dissolution.
Phase B: Let the mixture cool down and add phase B at room temperature.
Phase C: Add colour as desired.

SPECIFICATION
Appearance: Yellowish oil gel
Stability: Microbiological stability proven (Water activity value less than 0.75)