Wir verstehen die Anforderungen und Fragestellungen von Kosmetik-Entwicklern. Darum verbringen wir viel Zeit mit Anwendungstechnik in unserem In-House Labor. Hier untersuchen wir die Einarbeitung und Wirkung von Rohstoffen, um unseren Kunden den bestmöglichen Support und passende Empfehlungen bieten zu können.
Ein ausgewähltes Set an Formulierungen haben wir hier zum Download bereitgestellt – viel Spaß damit!
COOLING. STRESS-RELIEVING. FAST ABSORBING.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® Pentiol GL
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
78.40 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | Cinnamic Acid |
Cinnamic Acid
|
-
|
0.20 | |
| A | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.00 | |
| B | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| B | Cosphaderm® Sodium Hyaluronate |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| B | D-Panthenol 75 % |
PanthenolAqua
|
-
|
1.00 | |
| B | Cosphaderm® Pentiol GL |
Pentylene Glycol
|
Cosphatec GmbH
|
3.00 | |
| B | Witch Hazel Water |
Hamamelis Virginiana Leaf Water
|
-
|
10.00 | |
| B | Ronacare® Allantoin |
Allantoin
|
Merck KGaA
|
0.20 | |
| B | Aloe Vera Powder |
Aloe Barbadensis Leaf Juice Powder
|
-
|
0.50 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and raise the pH to 11 to dissolve cinnamic acid. When everything is dissolved, lower the pH back to 6 again.
Phase B: Add all ingredients of phase B to phase A and stir until a slightly viscous gel is formed.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Yellowish, transparent, slightly viscous gel
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI INFLAMMATORY. CLARIFYING. PORE SIZE REDUCING.
Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
88.20 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
2.00 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
2.50 | |
| B | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.70 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| C | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
1.00 | |
| C | Hamamelis Virginiana Leaf Water |
Hamamelis Virginiana Leaf Water
|
-
|
0.50 |
Manufacturing Process
Phase A: Combine all ingredients of phase A. Raise the pH to 11 to dissolve Cosphagard® SA natural. When everything is dissolved, lower the pH back to 4-5 again.
Phase B: Combine Glycerin, Cosphaderm® X 34 and Cosphaderm® Sodium Hyaluronate high and stir until the powder is wetted. Then add it to phase A.
Phase C: Add phase C under stirring.
Adjust the pH to 4.0 ± 0.05.
Specification
Appearance: Transparent, semi-viscous gel
pH: 4.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
PORE FILLING. LONG LASTING. MINIMALISTIC FORMULATION.
Alternative preservation: Cosphaderm® Capo, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
6.00 | |
| A | Natrosol® 250 HX |
Hydroxyethylcellulose
|
-
|
1.00 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| B | Demin. Water |
Aqua
|
-
|
88.00 | |
| C | Cosphaderm® Capo |
PropanediolCaprylyl Glycol
|
Cosphatec GmbH
|
0.60 | |
| C | Phenylpropanol |
Phenylpropanol
|
-
|
0.20 |
Manufacturing Process
Phase A: Disperse the thickeners in glycerol and Cosphaderm® Propanediol natural.
Phase B: Add demin. water and stir until everything is dissolved.
Phase C: Add phase C to A/B.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: Translucent, viscous gel
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
EXFOLIATING. HYDRATING. SOOTHING.
Alternative preservation: Cosphaderm® Absolute
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
76.00 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
2.00 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
2.00 | |
| B | Cosphaderm® Absolute |
PropanediolSodium LactateBetaineAqua
|
Cosphatec GmbH
|
20.00 |
MANUFACTURING PROCESS
Phase A: Combine the ingredients of phase A. Raise the pH to 11 to dissolve Cosphagard® SA natural. When everything is dissolved, lower the pH back to 4-5 again.
Phase B: Add phase B to A while stirring.
Adjust the pH to 4.0 ± 0.05.
SPECIFICATION
Appearance: Clear solution
pH: 4.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-AGING. FAST ABSORBING. HYDRATING.
Alternative preservation: Cosphaderm® Propanediol natural, Cosphaderm® Octiol natural, Cosphaderm® CHA
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
93.10 | |
| A | Cosphaderm® CHA |
Caprylhydroxamic Acid
|
Cosphatec GmbH
|
0.10 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| B | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
1.00 | |
| B | Cosphaderm® Octiol natural |
Caprylyl Glycol
|
|
0.30 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.30 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B separately and add to phase A under stirring.
Adjust pH to 5.5 ± 0.05 if necessary.
Specification
Appearance: Transparent, low viscous serum
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
PORE REFINING. MOISTURISING. SMOOTHING.
Alternative preservation: Cosphaderm® Pentiol natural, Cosphaderm® Zinc Lactate natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
88.50 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
2.00 | |
| A | D-Panthenol 75 % |
AquaPanthenol
|
-
|
0.50 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.30 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
0.50 | |
| C | RonaCare® Niacinamide |
Niacinamide
|
Merck KGaA
|
5.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A.
Phase B: Combine all ingredients of phase B separately and add to phase A under stirring.
Phase C: Add phase C to A/B and stir until everything is completely dissolved.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Transparent, low viscous serum
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
HYDRATING. REFRESHING. SKIN REFINING.
Alternative preservation: Cosphaderm® Pentiol GL, Cosphaderm® Hexiol
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
84.00 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | Cosphaderm® Pentiol GL |
Pentylene Glycol
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphaderm® Hexiol |
1,2-Hexanediol
|
Cosphatec GmbH
|
1.50 | |
| A | RonaCare® Nicotinamide |
Niacinamide
|
Merck KGaA
|
4.00 | |
| A | D-Panthenol 75 % |
PanthenolAqua
|
-
|
2.00 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| B | Carbopol® Ultrez-21 |
Acrylates/C10-30 Alkyl Acrylate Crosspolymer
|
Lubrizol
|
0.40 |
Manufacturing Process
Combine all ingredients of phase A and stir until everything is completely dissolved. Then add phase B to phase A under stirring.
Adjust the pH to 6.0 ± 0.05 to thicken the formulation.
Specification
Appearance: Transparent, clear, viscous gel
pH: 6.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
EXFOLIATING. PORE SIZE REDUCING. SOOTHING.
Alternative preservation: Cosphaderm® Pentiol natural, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
90.90 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
2.00 | |
| B | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 |
Manufacturing Process
Phase A: Combine all ingredients of phase A. Raise the pH to 11 to dissolve Cosphagard® SA natural
completely.
Phase B: Add phase B and lower the pH to 4.0 ± 0.05.
Specification
Appearance: Clear, liquid solution
pH: 4.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
HYDRATING. PROTECTING. REFRESHING.
Alternative preservation: Cosphaderm® Hexiol natural, Cosphaderm® Pentiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
84.55 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
3.00 | |
| A | Aloe Vera Powder |
Aloe Barbadensis Leaf Juice Powder
|
Worlée-Chemie GmbH
|
0.10 | |
| A | Glycoin® natural |
AquaGlyceryl Glucoside
|
bitop AG
|
0.50 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® Hexiol natural |
1,2-Hexanediol
|
Cosphatec GmbH
|
1.50 | |
| A | D-Panthenol 75 % |
AquaPanthenol
|
-
|
1.00 | |
| A | Ronacare® Allantoin |
Allantoin
|
Merck KGaA
|
0.20 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| B | Cosphaderm® Sodium Hyaluronate |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.15 |
Manufacturing Process
Phase A: Combine all ingredients of phase A.
Phase B: Prepare phase B and slowly add to phase A under stirring. Continue stirring until everything is completely dissolved.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Transparent, clear liquid
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-AGING. PORE-REFINING. HYDRATING.
Alternative preservation: Cosphaderm® Heptiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
87.65 | |
| A | Cosphaderm® Heptiol natural |
1,2-Heptanediol
|
Cosphatec GmbH
|
1.00 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
2.00 | |
| A | Inulin |
Inulin
|
-
|
1.00 | |
| A | Sodium PCA |
Sodium PCA
|
-
|
0.50 | |
| A | RonaCare® Nicotinamide |
Niacinamide
|
Merck KGaA
|
5.00 | |
| B | Sodium Ascorbyl Phosphate |
Sodium Ascorbyl Phosphate
|
-
|
2.00 | |
| B | Sodium Gluconate |
Sodium Gluconate
|
-
|
0.15 | |
| C | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.30 | |
| C | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to phase A.
Phase C: Add phase C and stir until everything is completely dissolved.
Adjust pH to 6.5 ± 0.05 if necessary.
SPECIFICATION
Appearance: Transparent, low viscous serum
pH: 6.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-AGING. ANTIOXIDANT. MOISTURISING.
Alternative preservation: Cosphaderm® Dicapo natural, Cosphaderm® Magnolia Extract 98, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
77.30 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.80 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Sodium PCA |
Sodium PCA
|
-
|
0.50 | |
| A | Sodium Citrate |
Sodium Citrate
|
-
|
0.50 | |
| A | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
1.50 | |
| B | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
2.00 | |
| B | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
2.00 | |
| B | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
4.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
5.00 | |
| B | Camellia Seed Oil |
Camellia Oleifera Seed Oil
|
-
|
2.00 | |
| C | Cosphaderm® Dicapo natural |
Caprylyl GlycolPropanediolGlyceryl Caprylate
|
Cosphatec GmbH
|
0.70 | |
| C | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 | |
| D | Cosphaderm® Tocopharin |
TocopherolHelianthus Annuus Seed OilCarnosic Acid
|
Cosphatec GmbH
|
0.30 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70-75 °C and add phase B to A while stirring. Then homogenise the formulation.
Phase C: Dissolve Cosphaderm® Magnolia Extract 98 in Cosphaderm® Dicapo natural.
Add phase C and phase D to phase A+B after cooling to 40 °C while stirring. Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: Light beige, shiny, fluid emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-AGING. REGENERATING. SMOOTHING.
Alternative preservation: Cosphaderm® MultiMEG
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
83.10 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | Cosphaderm® PA-12 |
Sodium Phytate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| B | Olivem® 1000 |
Cetearyl OlivateSorbitan Olivate
|
Hallstar
|
2.50 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
5.00 | |
| B | Grape Seed Oil |
Vitis Vinifera Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® MultiMEG |
Glyceryl CaprylatePentylene GlycolMagnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
1.40 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 75 °C.
Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise.
Phase C: Add phase C to the formulation and stir.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White, fluid emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
MOISTURISING. NURTURING. ANTI-AGEING.
Preservation: Cosphagard® Pol
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
72.70 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphagard® Pol |
AquaSodium LevulinatePotassium Sorbate
|
Cosphatec GmbH
|
2.00 | |
| B | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
3.00 | |
| B | Sesame Oil |
Sesamum Indicum Seed Oil
|
Gustav Heess GmbH
|
4.00 | |
| B | Evening Primrose Oil |
Oenothera Biennis Oil
|
Gustav Heess GmbH
|
3.00 | |
| B | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
3.00 | |
| B | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
3.00 | |
| B | Wheat Germ Oil |
Triticum Vulgare Oil
|
Gustav Heess GmbH
|
2.00 | |
| B | Almond Oil |
Prunus Amygdalus Dulcis Oil
|
Gustav Heess GmbH
|
2.00 | |
| B | Imwitor 960 K |
Glyceryl Stearate SE
|
IOI Oleo GmbH
|
3.00 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 | |
| B | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
0.50 | |
| B | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
1.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A under stirring until Cosphaderm® X 34 is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70 °C and add phase B to phase A under stirring.
After stirring homogenise the formulation and adjust the pH to 5.5 ± 0.05.
Specification
Appearance: White, shiny, low viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
MOISTURISING. CARING. HYDRATING.
Preservation: Cosphagard® Pol
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
74.50 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphagard® Pol |
AquaSodium LevulinatePotassium Sorbate
|
Cosphatec GmbH
|
1.50 | |
| B | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
5.00 | |
| B | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
2.50 | |
| B | Witarix® 60/40 |
Caprylic/Capric Triglyceride
|
IOI Oleo GmbH
|
5.00 | |
| B | Softisan® 154 |
Hydrogenated Palm Oil
|
IOI Oleo GmbH
|
1.00 | |
| B | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
5.00 | |
| B | Ecorol® 16/98 P |
Cetyl Alcohol
|
Ecogreen Oleochemicals
|
2.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70 °C and add phase B to A while stirring very fast. Homogenise.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: White, high viscous cream
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
HYDRATING. NOURISHING. SKIN BARRIER ENHANCING.
Alternative preservation: Cosphaderm® Absolute, Cosphaderm® GMCY, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
53.70 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.60 | |
| B | Cosphaderm® Absolute |
PropanediolSodium LactateBetaineAqua
|
Cosphatec GmbH
|
20.00 | |
| C | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
1.00 | |
| D | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
2.00 | |
| D | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
2.00 | |
| D | Behenyl Alcohol |
Behenyl Alcohol
|
-
|
2.50 | |
| D | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
5.00 | |
| D | Cosphaderm® GMCY |
Glyceryl Caprylate
|
Cosphatec GmbH
|
0.30 | |
| D | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
3.50 | |
| D | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
5.00 | |
| D | Squalane |
Squalane
|
-
|
4.00 | |
| D | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| E | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to A while stirring.
Phase C: Add phase C to the water phase while stirring. Then heat the water phase to 70-75 °C.
Phase D: Combine all ingredients of phase D and heat to 75°C. Phase E is added to the oil phase just before emulsion is formed.
Add phase D+E to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: Light beige, high viscous cream
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-AGING. HYDRATING. SMOOTHING.
Alternative preservation: Cosphaderm® Dicapo natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
69.60 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
4.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphaderm® Sodium Hyaluronate |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
2.50 | |
| B | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
3.00 | |
| B | Cutina® GMS V |
Glyceryl Stearate
|
BASF SE
|
2.00 | |
| B | Shea Butter |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
5.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
7.00 | |
| B | Grape Seed Oil |
Vitis Vinifera Seed Oil
|
Gustav Heess GmbH
|
3.00 | |
| B | Cetiol® OE |
Dicaprylyl Ether
|
BASF SE
|
2.00 | |
| B | Cosphaderm® T-70 NON GMO ECO CC |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® Dicapo natural |
Caprylyl GlycolPropanediolGlyceryl Caprylate
|
Cosphatec GmbH
|
1.00 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 75 °C.
Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise.
Phase C: Add phase C to the formulation and stir.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White, high viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
MOISTURISING. QUICKLY ABSORBING. LIGHT GEL CREAM TEXTURE.
Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® GeMix
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
76.30 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
2.00 | |
| A | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.30 | |
| B | PolyAquol®-2W |
Polyglyceryl-2 StearateGlyceryl StearateStearyl Alcohol
|
Innovacos
|
4.00 | |
| B | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
2.50 | |
| B | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
3.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
4.00 | |
| B | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
3.00 | |
| B | Cosphaderm® GeMix |
Glyceryl CaprylateGlyceryl Undecylenate
|
Cosphatec GmbH
|
1.20 | |
| B | Cosphaderm® T-70 NON GMO ECO |
Helianthus Annuus Seed OilTocopherol
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75-80 °C. Add phase B to A while stirring and then homogenise.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White, viscous gel cream
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
CLEAN BEAUTY. MINIMALIST FORMULATION. HYDRATING.
Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® GMUD, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
71.50 | |
| A | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| B | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
3.50 | |
| B | Lanette® 16 |
Cetyl Alcohol
|
BASF SE
|
3.00 | |
| B | Cosphaderm® GMUD |
Glyceryl Undecylenate
|
Cosphatec GmbH
|
0.60 | |
| B | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
8.00 | |
| B | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
12.00 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Heat the water phase to 70-75 °C.
Phase B: Combine all ingredients of phase B and heat to 75°C. Phase C is added to the oil phase just before emulsion is formed.
Add phase B+C to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White, high viscous cream
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
HYDRATING. RADIANT. SKIN PROTECTING.
Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® GMCY, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
70.95 | |
| A | Cosphaderm® Sodium LAAS |
Sodium LevulinateSodium Anisate
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.60 | |
| B | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
0.75 | |
| C | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
2.00 | |
| C | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
1.50 | |
| C | Behenyl Alcohol |
Behenyl Alcohol
|
-
|
1.00 | |
| C | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
5.00 | |
| C | Cosphaderm® GMCY |
Glyceryl Caprylate
|
Cosphatec GmbH
|
0.30 | |
| C | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
3.50 | |
| C | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
5.00 | |
| C | Squalane |
Squalane
|
-
|
4.00 | |
| D | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.10 | |
| E | Cosphaderm® Tocopharin |
Carnosic AcidTocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.30 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to A while stirring. Then heat the water phase to 70-75 °C.
Phase C: Combine all ingredients of phase C and heat to 75°C. Phase D is added to the oil phase just before emulsion is formed.
Add phase C+D to the water phase while stirring. Homogenise at 40°C.
Add phase E to the emulsion.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: Light beige, white cream
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
RICH SKIN FEEL. QUICKLY ABSORBING. HYDRATING.
Alternative preservation: Cosphaderm® Dicapo
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
84.50 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.20 | |
| B | Aristoflex® AVC |
Ammonium Acryloyldimethyltaurate/ VP Copolymer
|
Clariant AG
|
1.00 | |
| C | Cosphaderm® E NGM |
Lysolecithin
|
Cosphatec GmbH
|
1.50 | |
| C | Cegesoft® SH |
Shorea Stenoptera Seed Butter
|
BASF SE
|
2.50 | |
| C | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| C | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| C | Softisan® 154 |
Hydrogenated Palm Oil
|
IOI Oleo GmbH
|
1.00 | |
| C | Cosphaderm® AP |
Ascorbyl Palmitate
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.30 | |
| C | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
1.00 | |
| D | Cosphaderm® Dicapo |
Caprylyl GlycolGlyceryl CaprylateDipropylene Glycol
|
Cosphatec GmbH
|
0.70 |
Manufacturing Process
Phase A: Mix all ingredients together.
Phase B: Slowly add Cosphaderm® X 34 and Aristoflex® AVC under stirring to phase A. Continue stirring until complete dissolution. Then heat to 80 °C.
Phase C: Mix all ingredients and heat to 80 °C. Add phase C to phase A+B and homogenise.
Phase D: Add Cosphaderm® Dicapo below 40 °C under stirring.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: Light beige, shiny, viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ACTIVE AGAINST ACNE. NOURISHING. LIGHT AND SOFT TEXTURE.
Alternative preservation: Cosphaderm® Pentiol natural, Cosphaderm® Propanediol natural, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
77.80 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
5.00 | |
| A | Sodium PCA |
Sodium PCA
|
-
|
0.50 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| B | Cosphaderm® KG |
Amorphophallus Konjac Root Extract
|
Cosphatec GmbH
|
0.80 | |
| C | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
1.00 | |
| D | Imwitor® 375 |
Glyceryl CitrateLactateLineolateOleate
|
IOI Oleo GmbH
|
0.50 | |
| D | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
1.00 | |
| D | Babassu Oil |
Orbignya Oleifera Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| D | Macadamia Nut Oil |
Macadamia Ternifolia Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| D | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
2.00 | |
| D | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 | |
| D | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 |
Manufacturing Process
Phase A: Combine all ingredients of phase A.
Phase B: Disperse Cosphaderm® KG in glycerol and add it to phase A. Stir until completely dissolved.
Phase C: Add phase C and stir until everything is homogeneous.
Phase D: Prepare phase D and melt at 50 °C, then cool down to room temperature.
Add phase D to the water phase and homogenise.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Shiny, viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-POLLUTION. NOURISHING. ANTI-AGEING.
Alternative preservation: Cosphaderm® Hexiol, Cosphaderm® Propanediol natural, Cosphaderm® Octiol
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Cosphaderm® Hexiol |
1,2-Hexanediol
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphaderm® Octiol |
Caprylyl Glycol
|
Cosphatec GmbH
|
0.40 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® Sodium Hyaluronate |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| C | Demin. Water |
Aqua
|
-
|
67.00 | |
| D | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
8.00 | |
| D | Sesame Oil |
Sesamum Indicum Seed Oil
|
Gustav Heess GmbH
|
5.00 | |
| D | Avocado Oil |
Persea Gratissima Oil
|
Gustav Heess GmbH
|
3.00 | |
| D | Rosehip Seed Oil |
Rosa Canina Fruit Oil
|
Gustav Heess GmbH
|
2.00 | |
| D | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
1.50 | |
| D | Cocoa Butter |
Theobroma Cacao Seed Butter
|
Gustav Heess GmbH
|
1.50 | |
| D | Lamecreme |
Glyceryl StearateGlyceryl Stearate Citrate
|
-
|
4.00 | |
| D | Ecorol® 16/98 P |
Cetyl Alcohol
|
Ecogreen Oleochemicals
|
1.50 | |
| D | Cosphaderm® E-1000Ac NON GMO |
Tocopherol AcetateHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.50 | |
| D | Cosphaderm® T-70 NON GMO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| E | D-Panthenol 75 % |
PanthenolAqua
|
-
|
1.00 |
Manufacturing Process
Phase A: Mix phase A and stir until everything is completely dissolved.
Phase B: Add phase B to phase A and stir until dispersed.
Phase C: Slowly add phase C to phase A+B and stir until complete dissolution.
Phase D: Mix all ingredients of phase D and heat phase A+B+C and D separately to 80 °C.
Add phase D slowly to phase A+B+C while stirring.
Phase E: Add Panthenol to the finished formulation (below 40 °C).
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: Shiny, fluid emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-POLLUTION. HIGH SPREADABILITY. ANTI-AGEING.
Alternative preservation: Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
64.30 | |
| A | Cosphaderm® Sodium Hyaluronate |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
10.00 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphaderm® Leo |
Dipropylene GlycolEthylhexylglycerinCaprylhydroxamic Acid
|
Cosphatec GmbH
|
2.70 | |
| B | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
3.00 | |
| B | Ecorol® 16/98 P |
Cetyl Alcohol
|
Ecogreen Oleochemicals
|
1.00 | |
| B | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
4.00 | |
| B | Babassu Oil |
Orbignya Oleifera Seed Oil
|
Gustav Heess GmbH
|
4.00 | |
| B | Apricot Kernel Oil |
Prunus Armeniaca Kernel Oil
|
Gustav Heess GmbH
|
4.00 | |
| B | Sesame Oil |
Sesamum Indicum Seed Oil
|
Gustav Heess GmbH
|
3.00 | |
| B | Evening Primrose Oil |
Oenothera Biennis Oil
|
Gustav Heess GmbH
|
1.00 | |
| B | Rosehip Seed Oil |
Rosa Canina Fruit Oil
|
Gustav Heess GmbH
|
1.00 | |
| B | Grape Seed Oil |
Vitis Vinifera Seed Oil
|
Gustav Heess GmbH
|
1.00 | |
| B | Cosphaderm® T-70 NON GMO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® E-1000 NON GMO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 |
Manufacturing Process
Phase A: Prepare phase A and stir until complete dissolution.
Phase B: Prepare phase B and heat to 50 °C until everything is melted. Let the mixture cool down to room temperature.
Add phase B to phase A and homogenise.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: White, viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
QUICKLY ABSORBING. RICH SKIN FEEL. HYDRATING.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® Sodium pAS natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
82.20 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
4.00 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.20 | |
| B | Cosphaderm® Sodium pAS natural |
Sodium Anisate
|
Cosphatec GmbH
|
0.40 | |
| C | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
3.50 | |
| C | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
5.00 | |
| C | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
2.50 |
Manufacturing Process
Phase A: Prepare phase A and stir until everything is completely dissolved. Adjust pH value to 5.5.
Phase B: Add Cosphaderm® Sodium pAS natural to phase A under stirring.
Phase C: Prepare phase C and add it to phase A/B. Homogenise.
Adjust pH value to 5.5 ± 0.05.
Specification
Appearance: Beige, shiny, low viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
QUICKLY ABSORBING. RICH SKIN FEEL. HYDRATING.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® pAS natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
82.20 | |
| A | Cosphaderm® pAS natural |
p-Anisic Acid
|
Cosphatec GmbH
|
0.40 | |
| A | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.20 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
4.00 | |
| B | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
1.00 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
3.50 | |
| C | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
5.00 | |
| C | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
2.50 |
Manufacturing Process
Phase A: Prepare phase A. Raise the pH to 10 to dissolve Cosphaderm® pAS natural and stir until everything is completely dissolved. Afterwards, adjust the pH to 5.5 ± 0.05 by adding Citric Acid.
Phase B: Prepare phase B and add it to phase A while stirring. Stir until everything is completely dissolved.
Phase C: Prepare phase C and add it to phase A/B. Homogenise.
Adjust pH value to 5.5 ± 0.05.
Specification
Appearance: Beige, shiny, low viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
QUICKLY ABSORBING. RICH SKIN FEEL. HYDRATING.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® AS
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
82.20 | |
| A | Cosphaderm® AS |
p-Anisic Acid
|
Cosphatec GmbH
|
0.40 | |
| A | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.20 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
4.00 | |
| B | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
1.00 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
3.50 | |
| C | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
5.00 | |
| C | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
2.50 |
Manufacturing Process
Phase A: Prepare phase A. Raise the pH to 10 to dissolve Cosphaderm® AS natural and stir until everything is completely dissolved. Afterwards, adjust the pH to 5.5 ± 0.05 by adding Citric Acid.
Phase B: Prepare phase B and add it to phase A while stirring. Stir until everything is completely dissolved.
Phase C: Prepare phase C and add it to phase A/B. Homogenise.
Adjust pH value to 5.5 ± 0.05.
Specification
Appearance: Beige, shiny, low viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
PURIFYING. DETOXIFYING. MATTIFYING.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
53.95 | |
| A | Plantacare® 818 UP |
Coco Glucoside
|
BASF SE
|
3.00 | |
| A | Cinnamic Acid |
Cinnamic Acid
|
-
|
0.30 | |
| A | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.20 | |
| B | Kaolin |
Kaolin
|
-
|
10.00 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
8.00 | |
| B | Charcoal Powder |
Charcoal Powder
|
-
|
2.85 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| C | PolyAquol®-2W |
Polyglyceryl-2 StearateGlyceryl StearateStearyl Alcohol
|
Innovacos
|
2.50 | |
| C | Mango Butter |
Mangifera Indica Seed Butter
|
-
|
6.00 | |
| C | Beeswax |
Cera alba
|
Gustav Heess GmbH
|
2.50 | |
| C | Lanette® 16 |
Cetyl Alcohol
|
Ecogreen Oleochemicals
|
2.00 | |
| C | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
1.00 | |
| C | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 | |
| D | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 | |
| D | Kaolin |
Kaolin
|
-
|
5.00 | |
| D | Lipo® AMS |
Prunus Amygdalus Dulcis Seed Meal
|
Vantage Speciality Ingredients, Inc.
|
1.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and raise the pH to 11 to dissolve the cinnamic acid completely. Afterwards, adjust the pH to 5.5 ± 0.05 by adding Citric Acid.
Phase B: Add phase B to phase A while stirring. Stir until everything is completely dissolved.
Phase C: Prepare phase C and heat both phases separately to 75 °C.
Add phase C to phase A/B under stirring and homogenise the mixture.
Phase D: Add phase D to the formulation.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: Black, creamy paste with small exfoliants
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
SOOTHING. MOISTURISING. ANTI-BLEMISH.
Alternative preservation: Cosphaderm® Hexiol, Cosphaderm® Zinc Lactate natural, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
74.65 | |
| A | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
0.50 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Cosphaderm® Hexiol natural |
1,2-Hexanediol
|
Cosphatec GmbH
|
2.00 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| B | Olivem® 1000 |
Cetearyl OlivateSorbitan Olivate
|
Hallstar
|
3.00 | |
| B | Lanette® 16 |
Cetyl Alcohol
|
BASF SE
|
2.00 | |
| B | Macadamia Oil |
Macadamia Ternifolia Seed Oil
|
Gustav Heess GmbH
|
4.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
4.00 | |
| B | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
5.00 | |
| B | Evening Primrose Oil |
Oenothera Biennis Oil
|
Gustav Heess GmbH
|
1.00 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.05 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 70-75 °C.
Phase B: Combine all ingredients of phase B and heat to 75°C. Phase C is added to the oil phase just before emulsion is formed.
Add phase B+C to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White, viscous cream
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-AGEING. MOISTURISING. SOOTHING.
Alternative preservation:
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
87.10 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® Hexiol natural |
1,2-Hexanediol
|
Cosphatec GmbH
|
2.00 | |
| A | D-Panthenol 75 % |
AquaPanthenol
|
-
|
0.50 | |
| A | Aloe Vera Powder |
Aloe Barbadensis Leaf Juice Powder
|
Worlée-Chemie GmbH
|
0.10 | |
| A | Ronacare® Allantoin |
Allantoin
|
Merck KGaA
|
0.20 | |
| A | Cosphaderm® Sodium pAS natural |
Sodium Anisate
|
Cosphatec GmbH
|
0.30 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 |
Manufacturing Process
Phase A: Combine all ingredients of phase A.
Phase B: Prepare phase B and slowly add to phase A under stirring. Continue stirring until everything is completely dissolved.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Transparent, low viscous serum
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
MOISTURISING. SOOTHING. CALMING.
Alternative preservation: Cosphaderm® Pentiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
82.30 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
4.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.60 | |
| A | Cosphaderm® KG |
Amorphophallus Konjak Root Extract
|
Cosphatec GmbH
|
0.60 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
5.00 | |
| B | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
2.50 | |
| B | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
5.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add all ingredients and to phase A and homogenise.
Adjust the pH to 5.5 ± 0.05.
Heat the mixture to its boiling point and keep this temperature for 2 – 3 minutes (Warning: Lecithins are heat sensitive. Therefore, the process of heating should be kept to a minimum!).
Quickly pour the hot mixture into a casting mould and let it cool.
Specification
Appearance: White to off-white, elastic jelly patch
pH: 5.5 ± 0.05
Stability: Stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
ANTI-WRINKLE. MOISTURISING. HYDRATING.
Alternative preservation: Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
84.65 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
8.00 | |
| A | Cosphaderm® Leo |
Dipropylene GlycolEthylhexylglycerinCaprylhydroxamic Acid
|
Cosphatec GmbH
|
2.00 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 | |
| B | Cosphaderm® Sodium Hyaluronate |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.05 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.20 | |
| B | Carbopol® Ultrez 21 Polymer |
Acrylates/C10-30 Alkyl Acrylate Crosspolymer
|
Lubrizol
|
0.10 |
Manufacturing Process
Phase A: Combine all ingredients.
Phase B: Prepare phase B and slowly add to phase A under stirring. Continue stirring until everything is completely dissolved.
Adjust pH to 6.5 ± 0.05 if necessary.
Specification
Appearance: Translucent, low viscous serum
pH: 6.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
HYDRATING. RELAXING. CALMING.
Alternative preservation: Cosphaderm® Hexiol, Cosphaderm® Pentiol GL, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
82.80 | |
| A | Cosphaderm® Hexiol |
1,2-Hexanediol
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphaderm® Pentiol GL |
Pentylene Glycol
|
Cosphatec GmbH
|
5.00 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| B | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| B | Cosphaderm® KG |
Amorphophallus Konjac Root Extract
|
Cosphatec GmbH
|
0.50 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 |
Manufacturing Process
Phase A: Prepare phase A.
Phase B: Pre-disperse phase B and add to the water phase while stirring. Stir until everything is completely dissolved.
Adjust the pH to 5.5 – 6.0 ± 0.05.
Heat the mixture to its boiling point and keep this temperature for 2 – 3 minutes.
Quickly pour the hot mixture into a casting mould and let it cool.
Specification
Appearance: Transparent or coloured, elastic jelly patch
pH: 5.5 – 6.0 ± 0.05
Stability: Stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
HYDRATING. REFRESHING. ANTI-AGEING.
Alternative preservation: Cosphaderm® Heptiol natural, Cosphaderm® Pentiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
87.60 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® Heptiol natural |
1,2-Heptanediol
|
Cosphatec GmbH
|
1.00 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| B | Cosphaderm® KG |
Amorphophallus Konjac Root Extract
|
Cosphatec GmbH
|
0.50 | |
| B | RonaCare® Nicotinamide |
Niacinamide
|
Merck KGaA
|
3.00 |
MANUFACTURING PROCESS
Phase A: Prepare phase A.
Phase B: Pre-disperse phase B and add to the water phase while stirring. Stir until everything is completely dissolved.
Adjust the pH to 5.5 – 6.0 ± 0.05.
Heat the mixture to 80-90°C and keep this temperature for 2 – 3 minutes.
Quickly pour the hot mixture into moulds and let it cool down.
SPECIFICATION
Appearance: Transparent or coloured, elastic jelly patch
pH: 5.5 – 6.0 ± 0.05
Stability: Stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
REGENERATING. PROTECTING. SOFT TEXTURE.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® pAS natural, Cosphaderm® Pentiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
70.60 | |
| A | Cosphaderm® pAS natural |
p-Anisic Acid
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.40 | |
| B | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
1.50 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| B | Magnesium Sulfate |
Magnesium Sulfate
|
-
|
0.70 | |
| C | Imwitor® 600 |
Polyglyceryl-3 Polyricinoleate
|
IOI Oleo GmbH
|
3.00 | |
| C | Candellila Wax |
Euphorbia Cerifera (Candelilla) Wax
|
-
|
0.60 | |
| C | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
1.00 | |
| C | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
7.00 | |
| C | Almond Oil |
Prunus Amygdalus Dulcis Oil
|
Gustav Heess GmbH
|
5.00 | |
| C | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| C | Miglyol® Coco 810 |
Coco-Caprylate / Caprate
|
IOI Oleo GmbH
|
3.50 | |
| D | Cosphaderm® Tapmix |
LecithinHelianthus Annuus Seed OilTocopherolAscorbyl Palmitate
|
Cosphatec GmbH
|
0.50 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and raise the pH to 10 to dissolve Cosphaderm® pAS natural. Stir until everything is completely dissolved. Afterwards, adjust the pH to 6.0 ±0.2 by adding Citric Acid.
Phase B: Add all ingredients of phase B to phase A and adjust the pH to 5.5 ± 0.05.
Phase C: Combine all ingredients and heat to 80 °C. Then add phase A/B to phase C while homogenising.
Add phase D to the finished formulation and homogenise.
SPECIFICATION
Appearance: White, slightly beige, high viscous cream
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
SILKY SKIN FEEL. NOURISHING. ANTIOXIDANT.
Oil protection: Cosphaderm® T-70 NON GMO, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Almond Oil |
Prunus Amygdalus Dulcis Oil
|
Gustav Heess GmbH
|
40.00 | |
| A | Rosehip Seed Oil |
Rosa Canina Fruit Oil
|
Gustav Heess GmbH
|
3.00 | |
| A | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
45.00 | |
| A | Evening Primrose Oil |
Oenothera Biennis Oil
|
Gustav Heess GmbH
|
2.60 | |
| A | Pomegranate Seed Oil |
Punica Granatum Seed Oil
|
Gustav Heess GmbH
|
4.00 | |
| A | Grape Seed Oil |
Vitis Vinifera Seed Oil
|
Gustav Heess GmbH
|
5.00 | |
| A | Cosphaderm® T-70 NON GMO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 |
Manufacturing Process
Phase A: Combine all ingredients and stir until everything is homogeneous.
Specification
Appearance: Yellow liquid oil
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven (Water activity value less than 0.75)
REFRESHING. SKIN BOOSTING. TWO-PHASE SYSTEM.
Alternative preservation: Cosphaderm® Propanediol natural, Cosphaderm® Hexiol
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
76.05 | |
| A | Aloe Vera Powder |
Aloe Barbadensis Leaf Juice Powder
|
-
|
0.05 | |
| A | RonaCare® Nicotinamide |
Niacinamide
|
Merck KGaA
|
3.50 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| A | D-Panthenol 75 % |
PanthenolAqua
|
-
|
1.00 | |
| A | Cosphaderm® Hexiol |
1,2-Hexanediol
|
Cosphatec GmbH
|
1.50 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 | |
| A | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 | |
| B | Olive Oil |
Olea Europaea Fruit Oil
|
Gustav Heess GmbH
|
3.50 | |
| B | Argan Oil |
Argania Spinosa Kernel Oil
|
Gustav Heess GmbH
|
2.50 | |
| B | Avocado Oil |
Persea Gratissima Oil
|
Gustav Heess GmbH
|
2.00 | |
| B | Evening Primrose Oil |
Oenothera Biennis Oil
|
Gustav Heess GmbH
|
1.50 | |
| B | Rosehip Seed Oil |
Rosa Canina Fruit Oil
|
Gustav Heess GmbH
|
1.00 | |
| B | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
1.50 | |
| B | Macadamia Nut Oil |
Macadamia Ternifolia Seed Oil
|
Gustav Heess GmbH
|
0.50 | |
| B | Cosphaderm® T-70 NON GMO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until complete dissolution.
Adjust the pH value to 5.5 ± 0.05.
Phase B: Prepare phase B in a separate beaker.
Add phase B to phase A without stirring and pour mixture into spray flask.
Specification
Appearance: Liquid two-phase system with oil phase on top of transparent water phase
pH: 5.5 ± 0.05
Stability: Stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
HYDRATING. NOURISHING. PROTECTING.
Oil protection: Cosphaderm® T-70 NON GMO
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Lanette® 16 |
Cetyl Alcohol
|
Ecogreen Oleochemicals
|
15.35 | |
| A | Castor Oil |
Ricinus Communis Seed Oil
|
Gustav Heess GmbH
|
15.00 | |
| A | Octyldodecanol |
Octyldodecanol
|
-
|
20.00 | |
| A | Kahlwax 2811 |
Oryza Sativa Bran Cera
|
Kahl GmbH & Co. KG
|
2.00 | |
| A | Beeswax |
Cera alba
|
Gustav Heess GmbH
|
29.00 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.15 | |
| A | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.50 | |
| A | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
10.00 | |
| A | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
8.00 |
MANUFACTURING PROCESS
Combine all ingredients of phase A and heat to 80-85 °C.
When everything has melted, take off heat and fill into packaging.
SPECIFICATION
Appearance: Solid, yellowish balm
Stability: Stable for 3 months at room temperature and 40 °C
Microbiological stability: proven (Water activity value less than 0.75)
BALMY. PROTECTING. NOURISHING.
Alternative preservation: Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Almond Oil |
Prunus Amygdalus Dulcis Oil
|
Gustav Heess GmbH
|
31.70 | |
| A | Lanolin |
Lanolin
|
Gustav Heess GmbH
|
20.00 | |
| A | Beeswax |
Cera alba
|
Gustav Heess GmbH
|
19.00 | |
| A | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
19.00 | |
| A | Cocoa Butter |
Theobroma Cacao Seed Butter
|
Gustav Heess GmbH
|
10.00 | |
| A | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 |
Manufacturing Process
Prepare phase A and heat to 70 °C until fully melted.
Fill into lip balm container and let it cool.
Specification
Appearance: Yellow solid balm
Stability: Stable for 3 months at room temperature and 40 °C
Microbiological stability: proven (Water activity value less than 0.75)
EXFOLIATING. HYDRATING. SOOTHING.
Alternative preservation: Cosphaderm® Pentiol natural, Cosphaderm® Zinc Lactate natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
85.70 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
2.00 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| B | D-Panthenol 75 % |
PanthenolAqua
|
-
|
0.50 | |
| B | Cosphaderm® Sodium Hyaluronate |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.20 | |
| B | Caffeine Powder |
Caffeine
|
-
|
1.00 | |
| B | Betaine |
Betaine
|
Clariant AG
|
2.00 | |
| B | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
5.00 | |
| B | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
0.40 |
MANUFACTURING PROCESS
Phase A: Combine the ingredients of phase A. Raise the pH to 11 to dissolve Cosphagard® SA natural. When everything is dissolved, lower the pH back to 4-5 again.
Phase B: Add all ingredients from phase B one after another.
Adjust the pH to 4.0 ± 0.05.
SPECIFICATION
Appearance: Transparent, low viscous solution
pH: 4.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
WARMING. HYDRATING. CARING.
Alternative preservation: Cosphaderm® Pentiol natural, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
67.40 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | D-Panthenol 75 % |
PanthenolAqua
|
-
|
0.50 | |
| A | Sodium PCA |
Sodium PCA
|
-
|
1.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| B | Gummi Arabicum |
Acacia Senegal Gum
|
-
|
0.40 | |
| C | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
20.00 | |
| C | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
5.00 | |
| C | Cosphaderm® VBE |
Vanillyl Butyl Ether
|
Cosphatec GmbH
|
0.30 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Slowly add phase B to A while stirring.
Phase C: Mix all ingredients of phase C and add to phase A+B while stirring.
Adjust the pH to 5.0 ± 0.05.
SPECIFICATION
Appearance: Transparent, low viscous serum
pH: 5.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
CLEANSING. FOAMING. NATURALLY ACTIVE AGAINST DANDRUFF.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® Sodium pAS natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
77.45 | |
| A | Sodium Coco-Sulfate |
Sodium Coco Sulfate
|
-
|
10.00 | |
| A | Plantacare® 1200 UP |
Lauryl Glucoside
|
BASF SE
|
4.00 | |
| A | Dehyton® K |
Cocamidopropyl Betaine
|
BASF SE
|
2.00 | |
| A | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
1.00 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
3.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| C | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 | |
| C | Cosphaderm® Sodium pAS natural |
Sodium Anisate
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.00 | |
| D | Sodium Chloride |
Sodium Chloride
|
-
|
0.75 |
Manufacturing Process
Phase A: Combine all ingredients of phase A. Heat phase A to 40 °C.Raise the pH to 11 to dissolve Cosphagard® SA natural.
Phase B: Add phase B to A and stir until Cosphaderm® X 34 is completely dissolved.
Phase C: Add phase C under stirring.
Phase D: Add phase D to thicken the formulation.
Adjust the pH to 4.5 ± 0.05.
Specification
Appearance: translucent, yellowish gel
pH: 4.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
CLEANSING. FOAMING. NATURALLY ACTIVE AGAINST DANDRUFF.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® pAS natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
77.45 | |
| A | Sodium Coco-Sulfate |
Sodium Coco Sulfate
|
-
|
10.00 | |
| A | Plantacare® 1200 UP |
Lauryl Glucoside
|
BASF SE
|
4.00 | |
| A | Dehyton® K |
Cocamidopropyl Betaine
|
BASF SE
|
2.00 | |
| A | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
1.00 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphaderm® pAS natural |
p-Anisic Acid
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| C | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 | |
| C | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.00 | |
| D | Sodium Chloride |
Sodium Chloride
|
-
|
0.75 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A. Heat phase A to 40 °C.Raise the pH to 11 to dissolve Cosphagard® SA natural and Cosphaderm® pAS natural.
Phase B: Add phase B to A and stir until Cosphaderm® X 34 is completely dissolved.
Phase C: Add phase C under stirring.
Phase D: Add phase D to thicken the formulation.
Adjust the pH to 4.5 ± 0.05.
Specification
Appearance: translucent, yellowish gel
pH: 4.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
CLEANSING. FOAMING. NATURALLY ACTIVE AGAINST DANDRUFF.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® AS
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
77.45 | |
| A | Sodium Coco-Sulfate |
Sodium Coco Sulfate
|
-
|
10.00 | |
| A | Plantacare® 1200 UP |
Lauryl Glucoside
|
BASF SE
|
4.00 | |
| A | Dehyton® K |
Cocamidopropyl Betaine
|
BASF SE
|
2.00 | |
| A | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
1.00 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphaderm® AS |
p-Anisic Acid
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| C | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 | |
| C | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.00 | |
| D | Sodium Chloride |
Sodium Chloride
|
-
|
0.75 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A. Heat phase A to 40 °C.Raise the pH to 11 to dissolve Cosphagard® SA natural and Cosphaderm® AS.
Phase B: Add phase B to A and stir until Cosphaderm® X 34 is completely dissolved.
Phase C: Add phase C under stirring.
Phase D: Add phase D to thicken the formulation.
Adjust the pH to 4.5 ± 0.05.
Specification
Appearance: translucent, yellowish gel
pH: 4.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
NURTURING. VITALISING. BOOSTING HAIR GROWTH.
Preservation: Cosphagard® Pol
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
60.50 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
6.00 | |
| A | Natural Caffeine Green |
Caffeine
|
-
|
1.00 | |
| A | Zinc PCA |
Zinc PCA
|
-
|
0.30 | |
| A | D-Panthenol 75 % |
PanthenolAqua
|
-
|
1.00 | |
| A | Hydrolyzed Wheat Protein |
Hydrolyzed Wheat Protein
|
-
|
1.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphagard® Pol |
AquaSodium LevulinatePotassium Sorbate
|
Cosphatec GmbH
|
2.00 | |
| B | Plantacare® 1200 UP |
Lauryl Glucoside
|
BASF SE
|
10.40 | |
| B | Plantacare® 818 UP |
Coco Glucoside
|
BASF SE
|
10.60 | |
| B | Dehyton® K |
Cocamidopropyl Betaine
|
BASF SE
|
3.20 | |
| B | Imwitor® PG3 C10 |
Polyglyceryl-3 Caprate
|
IOI Oleo GmbH
|
1.50 | |
| B | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
1.50 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is dissolved.
Phase B: Prepare all ingredients of phase B.
Afterwards combine phase A and B while stirring slowly until a homogeneous gel is formed.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Yellowish, slightly turbid, viscous gel
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
CONDITIONING. SLES-FREE. CLEANSING.
Alternative preservation: Cosphaderm® TOM, Cosphaderm® Propanediol natural, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
68.90 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Sulfopon® 1216 G |
Sodium Coco Sulfate
|
BASF SE
|
6.50 | |
| A | Plantacare® 1200 UP |
Lauryl Glucoside
|
BASF SE
|
7.35 | |
| B | Dehyton® K |
Cocamidopropyl Betaine
|
BASF SE
|
4.90 | |
| B | Plantacare® 818 UP |
Coco Glucoside
|
BASF SE
|
2.50 | |
| C | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
1.00 | |
| C | Cosphaderm® E NGM |
Lysolecithin
|
Cosphatec GmbH
|
1.00 | |
| D | Cosphaderm® TOM |
Pentylene GlycolGlyceryl CaprylateGlyceryl Undecylenate
|
Cosphatec GmbH
|
1.80 | |
| D | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
3.00 | |
| D | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.05 |
Manufacturing Process
Phase A: Combine all ingredients and dissolve Phase A at 40°C.
Phase B: Add phase B to phase A and adjust the pH to 5.0 – 5.5.
Phase C: Add phase C to phase A/B under soft stirring.
Phase D: Dissolve Cosphaderm® Magnolia Extract 98 in Cosphaderm® Propanediol natural and Cosphaderm® TOM. Add phase D to phase A/B/C under stirring.
Adjust the pH to 5.0 ± 0.05.
Specification
Appearance: Yellowish, translucent gel
pH: 5.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
CONDITIONING. HYDRATING. VEGAN.
Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
65.60 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 | |
| A | Cosphaderm® Sodium LAAS |
Sodium LevulinateSodium Anisate
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.80 | |
| B | Plantacare® 2000 UP |
Decyl Glucoside
|
BASF SE
|
20.00 | |
| C | Cosphaderm® E NGM |
Lysolecithin
|
Cosphatec GmbH
|
1.00 | |
| C | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
4.00 | |
| C | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
0.50 | |
| C | Cotton Oil |
Gossypium Herbaceum Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| C | Cosphaderm® T-70 NON GMO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is dissolved.
Phase B: Slowly add phase B to phase A under stirring. Stir until complete dissolution.
Adjust pH to 5.5 ± 0.05 and heat phase A and B to 70 °C.
Phase C: Combine all ingredients and heat phase C to 70 °C. Add then phase C to phase A and B under strong stirring and homogenise the formulation.
Adjust pH to 5.2 ± 0.05.
Specification
Appearance: Slightly yellowish gel cream
pH: 5.2 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
CONDITIONING. DETANGLING. SULFATE-FREE.
Alternative preservation: Cosphaderm® GeMix, Cosphaderm® Sodium pAS natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
71.90 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 | |
| B | Cosphaderm® GeMix |
Glyceryl CaprylateGlyceryl Undecylenate
|
Cosphatec GmbH
|
1.00 | |
| B | Cosphaderm® Sodium pAS natural |
Sodium Anisate
|
Cosphatec GmbH
|
0.20 | |
| B | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
0.50 | |
| B | Perlastan® SC |
Sodium/Disodium Cocoyl Glutamate
|
Schill + Seilacher Struktol GmbH
|
10.00 | |
| B | Plantacare® 818 UP |
Coco Glucoside
|
BASF SE
|
10.00 | |
| B | Plantacare® 1200 UP |
Lauryl Glucoside
|
BASF SE
|
2.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
0.30 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir slowly until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Add phase B to phase A under stirring with the propeller stirrer.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: Milky, white viscous gel
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
IMPROVES COMBABILITY. NOURISHING. CLEANSING.
Alternative preservation: Cosphaderm® Sodium LAAS
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
76.60 | |
| A | Sulfopon® 1216 G |
Sodium Coco Sulfate
|
BASF SE
|
6.00 | |
| B | Dehyton® K |
Cocamidopropyl Betaine
|
BASF SE
|
6.00 | |
| B | Plantacare® 818 UP |
Coco Glucoside
|
BASF SE
|
8.00 | |
| B | Cosphaderm® Sodium LAAS |
Sodium LevulinateSodium Anisate
|
Cosphatec GmbH
|
1.00 | |
| B | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
0.50 | |
| B | Imwitor® 948 |
Glyceryl Oleate
|
IOI Oleo GmbH
|
1.00 | |
| B | Argan Oil |
Argania Spinosa Kernel Oil
|
Gustav Heess GmbH
|
0.50 | |
| B | Guar Gum |
Guar Hydroxypropyltrimonium Chloride
|
-
|
0.40 |
Manufacturing Process
Phase A: Combine all ingredients and dissolve Phase A at 40°C.
Phase B: Add phase B to phase A under soft stirring.
Adjust the pH to 5.0 ± 0.05.
Specification
Appearance: Slightly cloudy viscous gel
pH: 5.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
GENTLE CLEANSING. MILD. VEGAN.
Alternative preservation: Cosphaderm® Hexiol natural, Cosphaderm® Pentiol natural, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
74.00 | |
| A | Cosphaderm® Hexiol natural |
1,2-Hexanediol
|
Cosphatec GmbH
|
2.50 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
2.50 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| A | D-Panthenol 75 % |
PanthenolAqua
|
-
|
1.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
1.00 | |
| C | Plantacare® 818 UP |
Coco Glucoside
|
BASF SE
|
5.00 | |
| C | Plantacare® 2000 UP |
Decyl Glucoside
|
BASF SE
|
10.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A.
Phase B: Add phase B to phase A while stirring and stir until everything is completely dissolved.
Phase C: Prepare phase C and add to phase A+B under slow stirring to prevent foaming.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Transparent, viscous gel
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
GENTLE CLEANSING. MILD. VEGAN.
Alternative preservation: Cosphaderm® Hexiol, Cosphaderm® Pentiol GL, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
74.00 | |
| A | Cosphaderm® Hexiol |
1,2-Hexanediol
|
Cosphatec GmbH
|
2.50 | |
| A | Cosphaderm® Pentiol GL |
Pentylene Glycol
|
Cosphatec GmbH
|
2.50 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| A | D-Panthenol 75 % |
PanthenolAqua
|
-
|
1.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
1.00 | |
| C | Plantacare® 818 UP |
Coco Glucoside
|
BASF SE
|
5.00 | |
| C | Plantacare® 2000 UP |
Decyl Glucoside
|
BASF SE
|
10.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A.
Phase B: Add phase B to phase A while stirring and stir until everything is completely dissolved.
Phase C: Prepare phase C and add to phase A+B under slow stirring to prevent foaming.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Transparent, viscous gel
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
SUSTAINABLE. POWDER TO GEL. EASY TO REFILL.
Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® Zinc Lactate natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Sodium Lauryl Sulfoacetate |
Sodium Lauryl Sulfoacetate
|
-
|
8.00 | |
| A | BergaSoft SCI 80 |
Sodium Cocoyl Isethionate
|
Berg + Schmidt GmbH & Co. KG
|
5.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Sodium LAAS |
Sodium LevulinateSodium Anisate
|
Cosphatec GmbH
|
1.00 | |
| A | Citric Acid |
Citric Acid
|
-
|
0.10 | |
| A | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
0.50 | |
| A | Sorbitol |
Sorbitol
|
-
|
2.00 | |
| A | Sodium Chloride |
Sodium Chloride
|
-
|
0.45 | |
| A | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
0.50 | |
| B | Water |
Aqua
|
-
|
82.35 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is homogeneous.
Phase B: Simply add lukewarm tap water to the bottle, then add in your powder shampoo. Shake for approximately 30 seconds and wait until everything has been dissolved. Let the mixture rest for 24 h.
Specification
Appearance: Pearlescent, viscous gel
pH: 5.5 ± 0.10
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
WATERLESS. INSTANT WATER-ACTIVATED FORMULATION FOR IMMEDIATE USE. CLEAN BEAUTY.
Alternative preservation: Cosphaderm® Zinc Lactate
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Sodium Cocoyl Isethionate |
Sodium Cocoyl Isethionate
|
Berg + Schmidt GmbH & Co. KG
|
53.00 | |
| A | Sorbitol |
Sorbitol
|
-
|
10.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphaderm® KG |
Amorphophallus Konjac Root Extract
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
2.00 | |
| A | Citric Acid |
Citric Acid
|
-
|
0.80 | |
| A | Hydrolyzed Wheat Protein |
Hydrolyzed Wheat Protein
|
-
|
1.50 | |
| A | Magnesium Stearate |
Magnesium Stearate
|
-
|
10.00 | |
| A | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
1.00 | |
| A | CORN PO4 PH "B“ |
Distarch Phosphate
|
Agrana
|
10.00 | |
| A | Sensocel® bc 20 |
Cellulose
|
CFF GmbH & Co. KG
|
5.00 | |
| B | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
2.50 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Mix all ingredients together and stir until homogeneous.
Phase B: Combine all ingredients and add phase B to A while stirring.
SPECIFICATION
Appearance: White powder
Stability: stable for 3 months at room temperature and 40 °C
Microbiological stability: proven (Water activity value less than 0.75)
WATERFREE. CLEANSING. ALL NATURAL.
Alternative preservation: Cosphaderm® Dicapo natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | BergaSoft SCI 80 |
Sodium Cocoyl Isethionate
|
Berg + Schmidt GmbH & Co. KG
|
47.00 | |
| A | Lanette® 16 |
Cetyl Alcohol
|
BASF SE
|
15.80 | |
| A | Kahlwax 6607L |
Helianthus Annuus Seed Cera
|
Kahl GmbH & Co. KG
|
2.50 | |
| A | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
5.00 | |
| A | Coconut Oil |
Coco Nucifera Oil
|
Gustav Heess GmbH
|
15.00 | |
| A | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
10.00 | |
| B | Cosphaderm® Tapmix |
LecithinHelianthus Annuus Seed OilTocopherolAscorbyl Palmitate
|
Cosphatec GmbH
|
1.00 | |
| B | Cosphaderm® Dicapo natural |
Caprylyl GlycolPropanediolGlyceryl Caprylate
|
Cosphatec GmbH
|
0.70 | |
| B | Corn Starch |
Zea Mays Starch
|
-
|
3.00 |
Manufacturing Process
Combine all ingredients of phase A, heating to 80°C. When everything has melted, add phase B. Take off heat and pour into molds.
Specification
Appearance: Solid, yellowish bar
Stability: stable for 3 months at room temperature and 40 °C
Microbiological stability: proven (Water activity value less than 0.75)
CONDITIONING. SMOOTHING. GLOSSY.
Alternative preservation: Cosphaderm® Octiol natural, Cosphaderm® Sodium LAAS
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
75.90 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | Betaine |
Betaine
|
-
|
2.00 | |
| A | Cosphaderm® Sodium LAAS |
Sodium LevulinateSodium Anisate
|
Cosphatec GmbH
|
0.70 | |
| A | Cosphaderm® Octiol natural |
Caprylyl Glycol
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.20 | |
| B | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
1.00 | |
| C | Lanette®N |
Cetearyl AlcoholSodium Cetearyl Sulfate
|
BASF SE
|
2.50 | |
| C | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
2.00 | |
| C | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
2.00 | |
| C | Coconut Oil |
Coco Nucifera Oil
|
Gustav Heess GmbH
|
3.00 | |
| C | Argan Oil |
Argania Spinosa Kernel Oil
|
Gustav Heess GmbH
|
2.00 | |
| C | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
1.50 | |
| C | Broccoli Seed Oil |
Brassica Oleracea Seed Oil
|
-
|
1.00 | |
| C | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
0.50 | |
| C | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add Cosphaderm® SF-75H to phase A and let it soak for 10-20 minutes. Then heat phase A+B to 70 °C.
Phase C: Combine all ingredients of phase C and heat to 70 °C. Add then phase C to phase A+B under
strong stirring and homogenise the formulation.
Adjust the pH to 5.0 ± 0.05.
SPECIFICATION
Appearance: Light beige gel cream
pH: 5.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
LIGHT TEXTURE. SOFTENING. ANTI-FRIZZ.
Alternative preservation: Cosphaderm® Capo, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
87.45 | |
| A | Hydrolyzed Oat Protein |
Hydrolyzed Oat Protein
|
-
|
0.50 | |
| A | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.15 | |
| B | Lanette®N |
Cetearyl AlcoholSodium Cetearyl Sulfate
|
BASF SE
|
5.00 | |
| B | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
2.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
2.00 | |
| B | Cosphaderm® SF-D organic |
Lecithin
|
Cosphatec GmbH
|
1.50 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® Capo |
Caprylyl GlycolPropanediol
|
Cosphatec GmbH
|
1.00 | |
| C | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70-75 °C and add phase B to A while homogenising.
Phase C: Dissolve Cosphaderm® Magnolia Extract 98 in Cosphaderm® Capo. Add phase C to phase A/B under stirring.
Adjust the pH to 4.0 ± 0.05.
SPECIFICATION
Appearance: Beige, viscous gel cream
pH: 4.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
CONDITIONING. HYDRATING. ANTI-FRIZZ.
Alternative preservation: Cosphaderm® Absolute, Cosphaderm® Octiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
52.00 | |
| A | Inulin |
Inulin
|
-
|
1.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.25 | |
| A | Sclerotium Gum |
Sclerotium Gum
|
-
|
0.25 | |
| B | Cosphaderm® Absolute |
PropanediolSodium LactateBetaineAqua
|
Cosphatec GmbH
|
20.00 | |
| C | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
2.50 | |
| C | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
4.00 | |
| C | Stearic Acid |
Stearic Acid
|
-
|
2.00 | |
| C | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
7.00 | |
| C | Cosphaderm® Octiol natural |
Caprylyl Glycol
|
Cosphatec GmbH
|
0.30 | |
| C | Argan Oil |
Argania Spinosa Kernel Oil
|
Gustav Heess GmbH
|
3.00 | |
| C | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
3.00 | |
| C | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
4.00 | |
| C | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
0.50 | |
| C | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to A while stirring. Then heat phase A+B to 75 °C.
Phase C: Combine all ingredients of phase C and heat to 75 °C. Then add phase C to phase A+B under
strong stirring and homogenise the formulation.
Adjust the pH to 4.5 ± 0.05.
SPECIFICATION
Appearance: White, high viscous cream
pH: 4.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
LIGHT TEXTURE. SUITABLE FOR CURLS. VEGAN.
Alternative preservation: Cosphaderm® Hexiol natural, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
84.10 | |
| A | Sodium Chloride |
Sodium Chloride
|
-
|
0.20 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| B | Cosphaderm® KG |
Xanthan Gum
|
Cosphatec GmbH
|
0.70 | |
| C | Ethanol |
Alcohol
|
-
|
3.00 | |
| C | Cosphaderm® Hexiol natural |
1,2-Hexanediol
|
Cosphatec GmbH
|
2.00 | |
| C | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A.
Phase B: Disperse Cosphaderm® KG in glycerol and add phase B to phase A. Stir until everything is dissolved.
Phase C: Add phase B to phase A/B.
Adjust the pH to 4.8 – 5.0.
Specification
Appearance: Turbid, high viscous gel
pH: 4.8 – 5.0
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
MEDIUM HOLD. SUITABLE FOR CURLS. VEGAN.
Alternative preservation: Cosphaderm® Hexiol natural, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
82.00 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
3.00 | |
| B | Ethanol |
Alcohol
|
-
|
3.00 | |
| B | Cosphaderm® Hexiol natural |
1,2-Hexanediol
|
Cosphatec GmbH
|
2.00 | |
| B | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 |
Manufacturing Process
Phase A: Disperse Cosphaderm® X 34 in glycerol and add demin. water. Stir until everything is dissolved.
Phase B: Add phase B to phase A.
Adjust the pH to 4.8 – 5.0.
Specification
Appearance: Transparent, high viscous gel
pH: 4.8 – 5.0
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
DEEP CLEANSING. REFRESHING. MAKE-UP REMOVING.
Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® Propanediol natural, Cosphaderm® Pentiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
63.50 | |
| A | Aloe Vera Juice 100 % |
Aloe Barbadensis Leaf Juice
|
-
|
20.00 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
1.00 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Sodium LAAS |
Sodium LevulinateSodium Anisate
|
Cosphatec GmbH
|
1.60 | |
| B | Plantacare® 2000 UP |
Decyl Glucoside
|
BASF SE
|
3.80 |
Manufacturing Process
Phase A: Combine all ingredients of phase A.
Phase B: Add phase B to A carefully to avoid foaming.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: Transparent liquid solution
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
GENTLY CLEANSING. REFRESHING. CREAMY.
Alternative preservation: Cosphaderm® GeMix, Cosphaderm® Pentiol natural, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
83.40 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
3.00 | |
| A | D-Panthenol 75 % |
PanthenolAqua
|
-
|
1.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.10 | |
| B | Cosphaderm® Sodium Hyaluronate |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| C | Plantacare® 818 UP |
Coco Glucoside
|
BASF SE
|
4.00 | |
| C | Perlastan® SC |
Sodium/Disodium Cocoyl Glutamate
|
Schill + Seilacher Struktol GmbH
|
4.00 | |
| C | SOFTISAN® conditionHAIR |
PCA Glyceryl Oleate
|
IOI Oleo GmbH
|
0.50 | |
| C | Cosphaderm® GeMix |
Glyceryl CaprylateGlyceryl Undecylenate
|
Cosphatec GmbH
|
0.80 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is dissolved.
Phase B: Add phase B to phase A under stirring.
Phase C: Combine all ingredients of phase C separately. Add then phase C to phase A and B under
stirring.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Transparent liquid solution
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
GENTLE CLEANSING. MAKE-UP REMOVING. VEGAN.
Alternative preservation: Cosphaderm® MultiMEG
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
40.00 | |
| A | Sucrose Stearate |
Sucrose Stearate
|
-
|
3.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
35.50 | |
| B | Argan Oil |
Argania Spinosa Kernel Oil
|
Gustav Heess GmbH
|
20.00 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.50 | |
| C | Cosphaderm® MultiMEG |
Glyceryl CaprylatePentylene GlycolMagnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
1.00 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70-75 °C and add phase B to A very slowly while homogenising.
Phase C: Cool down to 40°C and add Phase C.
Specification
Appearance: Slightly yellowish high viscous gel
Stability: stable for 3 months at room temperature and 40 °C
Microbiological stability: proven (Water activity value less than 0.75)
MAKE-UP REMOVING. SOOTHING. GENTLE CLEANSING.
Alternative preservation: Cosphaderm® Hexiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
25.70 | |
| A | Kahlwax 2811 |
Oryza Sativa Bran Cera
|
Kahl GmbH & Co. KG
|
8.00 | |
| A | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
20.00 | |
| A | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
10.00 | |
| A | Cetiol® OE |
Dicaprylyl Ether
|
BASF SE
|
15.00 | |
| A | Babassu Oil |
Orbignya Oleifera (Babassu) Seed Oil
|
Gustav Heess GmbH
|
10.00 | |
| B | Span™ 80 |
Sorbitan Oleate
|
Croda Inc.
|
5.00 | |
| B | Plantacare® 2000 UP |
Decyl Glucoside
|
BASF SE
|
4.00 | |
| B | Cosphaderm® Hexiol natural |
1,2-Hexanediol
|
Cosphatec GmbH
|
1.50 | |
| C | Bisabolol |
Bisabolol
|
-
|
0.50 | |
| C | Cosphaderm® Tocopharin |
TocopherolHelianthus Annuus Seed OilCarnosic Acid
|
Cosphatec GmbH
|
0.30 |
Manufacturing Process
Combine all ingredients of phase A and heat to 75-80°C until everything has melted.
Then add phase B to phase A and stir until everything is homogeneous. Add phase C and fill into molds.
Specification
Appearance: Slightly yellowish balm
Stability: stable for 3 months at room temperature and 40 °C
Microbiological stability: proven (Water activity value less than 0.75)
NOURISHING. VEGAN. PURIFYING.
Alternative preservation: Cosphaderm® TOM, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
74.05 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
1.00 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
2.00 | |
| B | Aloe Vera Powder |
Aloe Barbadensis Leaf Juice Powder
|
-
|
0.25 | |
| B | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 | |
| B | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| C | Coconut Oil |
Coco Nucifera Oil
|
Gustav Heess GmbH
|
4.50 | |
| C | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
1.00 | |
| C | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
4.00 | |
| C | Almond Oil |
Prunus Amygdalus Dulcis Oil
|
Gustav Heess GmbH
|
1.00 | |
| C | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 | |
| C | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
1.00 | |
| C | Imwitor 960 K |
Glyceryl Stearate SE
|
IOI Oleo GmbH
|
4.00 | |
| D | Cosphaderm® TOM |
Pentylene GlycolGlyceryl CaprylateGlyceryl Undecylenate
|
Cosphatec GmbH
|
1.60 |
Manufacturing Process
Phase A: Combine water and Cosphagard® SA natural and raise the pH value to 10 – 11. Stir until complete dissolution. Afterwards lower the pH to approximately 6.
Phase B: Add phase B to phase A and stir until everything is completely dissolved. Heat to 70 °C.
Phase C: Combine all ingredients of phase C and heat to 70 °C.
Add phase C to A+B while stirring. Homogenise at 40°C.
Phase D: Add Cosphaderm® TOM to the emulsion.
Adjust pH to 6.0 ± 0.05.
Specification
Appearance: Light beige lotion
pH: 6.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
MAKE-UP REMOVING. PURIFYING. CLEANSING.
Preservation: Cosphagard® Pol, Cosphaderm® GMCY
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
64.50 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
2.00 | |
| A | Cosphaderm® PA ECONAT |
Phytic AcidAqua
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphagard® Pol |
AquaSodium LevulinatePotassium Sorbate
|
Cosphatec GmbH
|
2.00 | |
| A | Ronacare® Allantoin |
Allantoin
|
Merck KGaA
|
0.50 | |
| A | D-Panthenol 75 % |
PanthenolAqua
|
-
|
1.00 | |