Wir verstehen die Anforderungen und Fragestellungen von Kosmetik-Entwicklern. Darum verbringen wir viel Zeit mit Anwendungstechnik in unserem In-House Labor. Hier untersuchen wir die Einarbeitung und Wirkung von Rohstoffen, um unseren Kunden den bestmöglichen Support und passende Empfehlungen bieten zu können.
Ein ausgewähltes Set an Formulierungen haben wir hier zum Download bereitgestellt – viel Spaß damit!
ANTI-AGING. REGENERATING. SMOOTHING.
Alternative preservation: Cosphaderm® MultiMEG
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
83.10 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | Cosphaderm® PA-12 |
Sodium Phytate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| B | Olivem® 1000 |
Cetearyl OlivateSorbitan Olivate
|
Hallstar
|
2.50 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
5.00 | |
| B | Grape Seed Oil |
Vitis Vinifera Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® MultiMEG |
Glyceryl CaprylatePentylene GlycolMagnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
1.40 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 75 °C.
Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise.
Phase C: Add phase C to the formulation and stir.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
RICH. NATURAL. SOFT.
Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® GMCY
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
62.50 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
4.00 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| A | Cosphaderm® Sodium LAAS |
Sodium LevulinateSodium Anisate
|
Cosphatec GmbH
|
1.00 | |
| A | Cosphaderm® PA-12 |
Sodium Phytate
|
Cosphatec GmbH
|
0.10 | |
| B | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
3.50 | |
| B | Cutina® GMS V |
Glyceryl Stearate
|
BASF SE
|
3.00 | |
| B | Lanette® O |
Cetearyl Alcohol
|
BASF SE
|
4.00 | |
| B | Beeswax white |
Cera alba
|
Gustav Heess GmbH
|
1.00 | |
| B | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
5.00 | |
| B | Babassu Oil |
Orbignya Oleifera Seed Oil
|
Gustav Heess GmbH
|
5.00 | |
| B | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
3.00 | |
| B | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
2.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
5.00 | |
| B | Cosphaderm® GMCY |
Glyceryl Caprylate
|
Cosphatec GmbH
|
0.30 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75 °C and add phase B to A while stirring. Stir cold and homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)