| PHASE | INGREDIENT | COSMOS | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water | Aqua | - | 87.60 | |
| A | Cosphaderm® Pentiol natural | Pentylene Glycol | Cosphatec GmbH | 4.00 | |
| A | Cosphaderm® Heptiol natural | 1,2-Heptanediol | Cosphatec GmbH | 1.00 | |
| B | Glycerine | Glycerine | - | 3.00 | |
| B | Cosphaderm® Sodium Hyaluronate high | Sodium hyaluronate | Cosphatec GmbH | 0.20 | |
| B | Cosphaderm® Sodium Hyaluronate low | Sodium hyaluronate | Cosphatec GmbH | 0.20 | |
| B | Cosphaderm® X 34 | Xanthan Gum | Cosphatec GmbH | 0.50 | |
| B | Cosphaderm® KG | Amorphophallus Konjac Root Extract | Cosphatec GmbH | 0.50 | |
| B | RonaCare® Nicotinamide | Niacinamide | SUSONITY | 3.00 |
Manufacturing Process
Phase A: Prepare phase A.
Phase B: Pre-disperse phase B and add to the water phase while stirring. Stir until everything is completely dissolved.
Adjust the pH to 5.5 – 6.0 ± 0.05.
Heat the mixture to 80-90°C and keep this temperature for 2 – 3 minutes.
Quickly pour the hot mixture into moulds and let it cool down.
Specification
Appearance: Transparent or coloured, elastic jelly patch
pH: 5.5 – 6.0 ± 0.05
Stability: Stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
