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ANTI SPOT GEL

100.70.1.1 ALL NATURAL INGREDIENTS

ANTI INFLAMMATORY. CLARIFYING. PORE SIZE REDUCING.

Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® Propanediol natural

PHASE INGREDIENT COSMOS INCI SUPPLIER %
A Demin. Water Aqua - 88.20
A Cosphaderm® Propanediol natural Propanediol Cosphatec GmbH 5.00
A Cosphagard® SA natural Salicylic Acid Cosphatec GmbH 2.00
B Glycerin Glycerin - 2.50
B Cosphaderm® X soft Xanthan Gum Cosphatec GmbH 0.70
B Cosphaderm® Sodium Hyaluronate high Sodium Hyaluronate Cosphatec GmbH 0.10
C Cosphaderm® Zinc Lactate natural Zinc Lactate Cosphatec GmbH 1.00
C Hamamelis Virginiana Leaf Water Hamamelis Virginiana Leaf Water - 0.50

Manufacturing Process

Phase A: Combine all ingredients of phase A. Raise the pH to 11 to dissolve Cosphagard® SA natural. When everything is dissolved, lower the pH back to 4-5 again.
Phase B: Combine Glycerin, Cosphaderm® X 34 and Cosphaderm® Sodium Hyaluronate high and stir until the powder is wetted. Then add it to phase A.
Phase C: Add phase C under stirring.
Adjust the pH to 4.0 ± 0.05.

Specification

Appearance: Transparent, semi-viscous gel
pH: 4.0 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven

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ANTI SPOT GEL