| PHASE | INGREDIENT | COSMOS | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water | Aqua | - | 62.50 | |
| A | Glycerine | Glycerine | - | 4.00 | |
| A | Cosphaderm® X 34 | Xanthan Gum | Cosphatec GmbH | 0.40 | |
| A | Cosphaderm® Sodium LAAS | Sodium Levulinate Sodium anisate | Cosphatec GmbH | 1.00 | |
| A | Cosphaderm® PA-12 | Sodium Phytate | Cosphatec GmbH | 0.10 | |
| B | Cosphaderm® GS Connect | Glyceryl Stearate Citrate | Cosphatec GmbH | 3.50 | |
| B | Cutina® GMS V | Glyceryl stearate | BASF SE | 3.00 | |
| B | Lanette® O | Cetearyl Alcohol | BASF SE | 4.00 | |
| B | Beeswax white | Cera alba | Gustav Heess GmbH | 1.00 | |
| B | Shea butter refined | Butyrospermum Parkii Butter | Gustav Heess GmbH | 5.00 | |
| B | Babassu Oil | Orbignya Oleifera Seed Oil | Gustav Heess GmbH | 5.00 | |
| B | Sunflower Oil | Helianthus Annuus Seed Oil | Gustav Heess GmbH | 3.00 | |
| B | Cosphaderm® Feel | Triheptanoin | Cosphatec GmbH | 2.00 | |
| B | MCT Oil Type V Ph. Eur. | Caprylic/capric triglycerides | Gustav Heess GmbH | 5.00 | |
| B | Cosphaderm® GMCY | Glyceryl Caprylate | Cosphatec GmbH | 0.30 | |
| B | Cosphaderm® T-70 NON GMO ECO | Tocopherol Helianthus Annuus Seed Oil | Cosphatec GmbH | 0.20 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75 °C and add phase B to A while stirring. Stir cold and homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: White high viscous emulsion
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven
