Cosphaderm® X 24 is a transparent, natural and vegan xanthan gum derived from non-GMO sources and produced by microbial fermentation of glucose or sucrose using Xanthomonas campestris It is produced. It meets the requirements of the food and pharmaceutical industries and acts as a reliable thickener with high viscosity efficiency in cosmetic applications.
The ingredient contributes to a smooth and pleasant sensory profile while remaining neutral with respect to taste, colour and odour. Cosphaderm® X 24 supports the stabilisation of O/W emulsions by inhibiting oil droplet fusion and offers high formulation robustness thanks to its resistance to salts, acids, elevated temperatures and ethanol.
