| PHASE | INGREDIENT | COSMOS | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water | Aqua | - | 86.00 | |
| A | Glycerine | Glycerine | - | 2.00 | |
| A | Cosphaderm® X 34 | Xanthan Gum | Cosphatec GmbH | 1.00 | |
| A | Cosphaderm® Hexiol natural | 1,2-Hexanediol | Cosphatec GmbH | 1.50 | |
| B | Cosphaderm® Propanediol natural | Propanediol | Cosphatec GmbH | 4.00 | |
| B | Cosphaderm® Sodium Hyaluronate high | Sodium hyaluronate | Cosphatec GmbH | 0.20 | |
| B | Cosphaderm® Sodium Hyaluronate low | Sodium hyaluronate | Cosphatec GmbH | 0.10 | |
| C | Cosphaderm® LAAS | Aqua Glycerine Sodium Levulinate Sodium anisate | Cosphatec GmbH | 3.00 | |
| C | Sorbitol | Sorbitol | - | 2.00 | |
| C | Caffeine Powder | Caffeine | - | 0.20 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is dissolved.
Phase B: Combine all ingredients of phase B and add to phase A under stirring. Stir until everything is dissolved.
Phase C: Add phase C.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: Transparent, viscous gel
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven