FORMULIERUNGEN

MODERNE KOSMETIK FÜR ANSPRUCHSVOLLE ENTWICKLER

Wir verstehen die Anforderungen und Fragestellungen von Kosmetik-Entwicklern. Darum verbringen wir viel Zeit mit Anwendungstechnik in unserem In-House Labor. Hier untersuchen wir die Einarbeitung und Wirkung von Rohstoffen, um unseren Kunden den bestmöglichen Support und passende Empfehlungen bieten zu können.

Ein ausgewähltes Set an Formulierungen haben wir hier zum Download bereitgestellt – viel Spaß damit!

FaceCare

BOOSTING SERUM ALL NATURAL INGREDIENTS

100.7.4.1

ANTI-AGING. FAST ABSORBING. HYDRATING.

Alternative preservation: Cosphaderm® Propanediol natural, Cosphaderm® Octiol natural, Cosphaderm® CHA

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
93.10
A Cosphaderm® CHA
Caprylhydroxamic Acid
Cosphatec GmbH
0.10
B Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
B Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
1.00
B Cosphaderm® Octiol natural
Caprylyl Glycol
0.30
B Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.30
B Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.20

Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B separately and add to phase A under stirring.
Adjust pH to 5.5 ± 0.05 if necessary.

Specification
Appearance: Transparent, low viscous serum
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven

Cleansing

SOFT FACE CLEANSER ALL NATURAL INGREDIENTS

300.14.1.2

MILDLY CLEANSING. SENSITIVE. SULFATE-FREE.

Alternative preservation: Cosphaderm® Propanediol natural, Cosphaderm® LA-T

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
ad 100
A Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
4.35
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Cosphaderm® LA-T
Levulinic AcidGlycerinSodium LevulinateAqua
Cosphatec GmbH
1.00
A Cosphaderm® CHA
Caprylhydroxamic Acid
Cosphatec GmbH
0.15
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
C Plantacare® 818 UP
Coco Glucoside
BASF SE
10.00
C Plantacare® 2000 UP
Decyl Glucoside
BASF SE
4.00

Manufacturing Process
Phase A: Mix all ingredients except Cosphaderm® CHA. Add Cosphaderm® CHA and Stir phase A until complete dissolution.
Phase B: Slowly add Cosphaderm® X 34 to phase A while stirring.
Phase C: Mix phase C and add to phase A+B while carefully stirring to prevent foaming.
Adjust the pH to 5.5 ± 0.05.

Specification
Appearance: Transparent viscous gel
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven

Sun & Color Care

SOOTHING 2IN1 MAKE-UP REMOVER

300.11.1.1

SOOTHING. MAKE-UP REMOVING. CLEANSING.

Alternative preservation: Cosphaderm® Hexiol, Cosphaderm® Pentiol GL

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
70.35
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.10
A Plantacare® 2000 UP
Decyl Glucoside
BASF SE
0.30
B Cosphaderm® Hexiol
1,2-Hexanediol
Cosphatec GmbH
1.00
B Cosphaderm® CHA
Caprylhydroxamic Acid
Cosphatec GmbH
0.15
B Cosphaderm® Pentiol GL
Pentylene Glycol
Cosphatec GmbH
3.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
20.00
C Cosphaderm® T-70 NON GMO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Oil-soluble Colour
-
q.s

Manufacturing Process
Phase A: Mix all ingredients of phase A under slow stirring.
Phase B: Mix all ingredients of phase B until everything is completely dissolved and add B to phase A.
Adjust the pH of phase A+B to 5.5 ± 0.05.
Phase C: Mix all ingredients of phase C and add the mixture to phase A+B without stirring.

Specification
Appearance: Two-phase system with coloured oil phase on top of transparent water phase
pH: 5.5 ± 0.05
Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C
Microbiological stability: proven