FORMULIERUNGEN

MODERNE KOSMETIK FÜR ANSPRUCHSVOLLE ENTWICKLER

Wir verstehen die Anforderungen und Fragestellungen von Kosmetik-Entwicklern. Darum verbringen wir viel Zeit mit Anwendungstechnik in unserem In-House Labor. Hier untersuchen wir die Einarbeitung und Wirkung von Rohstoffen, um unseren Kunden den bestmöglichen Support und passende Empfehlungen bieten zu können.

Ein ausgewähltes Set an Formulierungen haben wir hier zum Download bereitgestellt – viel Spaß damit!

FaceCare

ULTRA HYDRATING SERUM ALL NATURAL INGREDIENTS

100.106.1.1

ANTI-AGING. REGENERATING. SMOOTHING.

Alternative preservation: Cosphaderm® MultiMEG

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
83.10
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Cosphaderm® PA-12
Sodium Phytate
Cosphatec GmbH
0.10
A Cosphaderm® X soft
Xanthan Gum
Cosphatec GmbH
0.40
A Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.20
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.10
B Olivem® 1000
Cetearyl OlivateSorbitan Olivate
Hallstar
2.50
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
5.00
B Grape Seed Oil
Vitis Vinifera Seed Oil
Gustav Heess GmbH
2.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® MultiMEG
Glyceryl CaprylatePentylene GlycolMagnolia Officinalis Bark Extract
Cosphatec GmbH
1.40

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 75 °C.
Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise.
Phase C: Add phase C to the formulation and stir.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

ANTI-WRINKLE EYE CREAM ALL NATURAL INGREDIENTS

100.49.1.1

MOISTURISING. NURTURING. ANTI-AGEING.

Preservation: Cosphagard® Pol

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
72.70
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.20
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
A Cosphagard® Pol
AquaSodium LevulinatePotassium Sorbate
Cosphatec GmbH
2.00
B Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
3.00
B Sesame Oil
Sesamum Indicum Seed Oil
Gustav Heess GmbH
4.00
B Evening Primrose Oil
Oenothera Biennis Oil
Gustav Heess GmbH
3.00
B Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
3.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
3.00
B Wheat Germ Oil
Triticum Vulgare Oil
Gustav Heess GmbH
2.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
2.00
B Imwitor 960 K
Glyceryl Stearate SE
IOI Oleo GmbH
3.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
B Lanette® O
Cetearyl Alcohol
BASF SE
0.50
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
1.00

Manufacturing Process
Phase A: Combine all ingredients of phase A under stirring until Cosphaderm® X 34 is completely dissolved.
Phase B: Combine all ingredients of phase B. Heat both phases separately to 70 °C and add phase B
to phase A under stirring.
After stirring for 5 minutes homogenise the formulation and adjust the pH to 5.5 ± 0.05.

Specification
Appearance: White, shiny emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

HAPPY BARRIER CREAM ALL NATURAL INGREDIENTS

100.90.1.1

HYDRATING. NOURISHING. SKIN BARRIER ENHANCING.

Alternative preservation: Cosphaderm® Absolute, Cosphaderm® GMCY, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
53.70
A Cosphaderm® X soft
Xanthan Gum
Cosphatec GmbH
0.60
B Cosphaderm® Absolute
PropanediolSodium LactateBetaineAqua
Cosphatec GmbH
20.00
C Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
D Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.00
D Lanette® O
Cetearyl Alcohol
BASF SE
2.00
D Behenyl Alcohol
Behenyl Alcohol
-
2.50
D Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
5.00
D Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.30
D Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
3.50
D MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
5.00
D Squalane
Squalane
-
4.00
D Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
E Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to A while stirring.
Phase C: Add phase C to the water phase while stirring. Then heat the water phase to 70-75 °C.
Phase D: Combine all ingredients of phase D and heat to 75°C. Phase E is added to the oil phase just before emulsion is formed.
Add phase D+E to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: Light beige cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

INTENSE MOISTURISING CREAM ALL NATURAL INGREDIENTS

100.109.2.1

ANTI-AGING. HYDRATING. SMOOTHING.

Alternative preservation: Cosphaderm® Dicapo natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
69.60
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
4.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
A Cosphaderm® Sodium Hyaluronate
Sodium Hyaluronate
Cosphatec GmbH
0.20
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.50
B Lanette® O
Cetearyl Alcohol
BASF SE
3.00
B Cutina® GMS V
Glyceryl Stearate
BASF SE
2.00
B Shea Butter
Butyrospermum Parkii Butter
Gustav Heess GmbH
5.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
7.00
B Grape Seed Oil
Vitis Vinifera Seed Oil
Gustav Heess GmbH
3.00
B Cetiol® OE
Dicaprylyl Ether
BASF SE
2.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® Dicapo natural
Caprylyl GlycolPropanediolGlyceryl Caprylate
Cosphatec GmbH
1.00

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 75 °C.
Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise.
Phase C: Add phase C to the formulation and stir.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MATTIFYING DAY CREAM ALL NATURAL INGREDIENTS

100.69.1.1

MOISTURISING. QUICKLY ABSORBING. LIGHT GEL CREAM TEXTURE.

Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® GeMix

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
76.30
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
2.00
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.30
B PolyAquol®-2W
Polyglyceryl-2 StearateGlyceryl StearateStearyl Alcohol
Innovacos
4.00
B Lanette® O
Cetearyl Alcohol
BASF SE
2.50
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
3.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
4.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
3.00
B Cosphaderm® GeMix
Glyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.20
B Cosphaderm® T-70 NON GMO ECO
Helianthus Annuus Seed OilTocopherol
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75-80 °C.  Add phase B to A while stirring and then homogenise.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White gel cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MINIMALIST FACE MOISTURISER ALL NATURAL INGREDIENTS

100.99.2.1

CLEAN BEAUTY. MINIMALIST FORMULATION. HYDRATING.

Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® GMUD, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
71.50
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
3.50
B Lanette® 16
Cetyl Alcohol
BASF SE
3.00
B Cosphaderm® GMUD
Glyceryl Undecylenate
Cosphatec GmbH
0.60
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
8.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
12.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Heat the water phase to 70-75 °C.
Phase B: Combine all ingredients of phase B and heat to 75°C. Phase C is added to the oil phase just before emulsion is formed.
Add phase B+C to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MOISTURISING DAYCREAM

100.1.1.1

RICH SKIN FEEL. QUICKLY ABSORBING. HYDRATING.

Alternative preservation: Cosphaderm® Dicapo

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
84.50
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.10
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.20
B Aristoflex® AVC
Ammonium Acryloyldimethyltaurate/ VP Copolymer
Clariant AG
1.00
C Cosphaderm® E NGM
Lysolecithin
Cosphatec GmbH
1.50
C Cegesoft® SH
Shorea Stenoptera Seed Butter
BASF SE
2.50
C Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
2.00
C Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
2.00
C Softisan® 154
Hydrogenated Palm Oil
IOI Oleo GmbH
1.00
C Cosphaderm® AP
Ascorbyl Palmitate
Cosphatec GmbH
0.20
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
1.00
D Cosphaderm® Dicapo
Caprylyl GlycolGlyceryl CaprylateDipropylene Glycol
Cosphatec GmbH
0.70

Manufacturing Process
Phase A: Mix all ingredients together.
Phase B: Slowly add Cosphaderm® X 34 and Aristoflex® AVC under stirring to phase A. Continue stirring until complete dissolution. Then heat to 80 °C.
Phase C: Mix all ingredients and heat to 80 °C. Add phase C to phase A+B and homogenise.
Phase D: Add Cosphaderm® Dicapo below 40 °C under stirring.
Adjust the pH to 5.5 ± 0.05.

Specification
Appearance: Shiny, viscous emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MOISTURISING MAGNOLIA CREAM GEL ALL NATURAL INGREDIENTS

100.13.1.1

ACTIVE AGAINST ACNE. NOURISHING. LIGHT AND SOFT TEXTURE.

Alternative preservation: Cosphaderm® Pentiol natural, Cosphaderm® Propanediol natural, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Imwitor® 375
Glyceryl CitrateLactateLineolateOleate
IOI Oleo GmbH
0.50
A Babassu Oil
Orbignya Oleifera Seed Oil
Gustav Heess GmbH
2.00
A Macadamia Nut Oil
Macadamia Ternifolia Seed Oil
Gustav Heess GmbH
2.00
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
1.00
A Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.50
A Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.05
B Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
B Demin. Water
Aqua
-
23.25
C Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
C Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
4.00
C Cosphaderm® Pentiol natural
Pentylene Glycol
Cosphatec GmbH
5.00
C Cosphaderm® KG
Amorphophallus Konjac Root Extract
Cosphatec GmbH
0.80
C Demin. Water
Aqua
-
54.90

Manufacturing Process
Phase A: Prepare phase A and melt at 50 °C, then cool down to room temperature.
Phase B: Prepare phase B and stir for 10 min.
Phase C: Prepare all ingredients of phase C except water. Slowly add the water and stir until completely dissolved.
Combine phase A and B and homogenise. Add phase A+B slowly to phase C under stirring.
Adjust pH to 5.5 ± 0.05.

Specification
Appearance: Shiny, viscous emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

BLACK PEELING MASK ALL NATURAL INGREDIENTS

100.26.2.2

PURIFYING. DETOXIFYING. FREE OF LISTED PRESERVATIVES.

Alternative preservation: Cosphaderm® LA-T, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
53.95
A Kaolin
Kaolin
-
10.00
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
8.00
A Plantacare® 818 UP
Coco Glucoside
BASF SE
3.00
A Charcoal Powder
Charcoal Powder
-
2.85
A Cinnamic Acid
Cinnamic Acid
-
0.30
A Cosphaderm® LA-T
Levulinic AcidGlycerinSodium LevulinateAqua
Cosphatec GmbH
1.20
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
B Mango Butter
Mangifera Indica Seed Butter
-
6.00
B PolyAquol®-2W
Polyglyceryl-2 StearateGlyceryl StearateStearyl Alcohol
Innovacos
2.50
B Beeswax
Cera alba
Gustav Heess GmbH
2.50
B Ecorol® 16/98 P
Cetyl Alcohol
Ecogreen Oleochemicals
2.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
1.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20
D Kaolin
Kaolin
-
5.00
D Lipo® AMS
Prunus Amygdalus Dulcis Seed Meal
Vantage Speciality Ingredients, Inc.
1.00

Manufacturing Process
Phase A: Combine all ingredients of phase A and raise the pH to 11 to dissolve the cinnamic acid completely. Afterwards, adjust the pH to 5.5 ± 0.05 by adding Citric Acid.
Phase B: Prepare phase B and heat phase A and phase B separately to 75 °C.
Add phase B to phase A under thorough stirring with the propeller stirrer and homogenise the mixture.
Phase C: Add Cosphaderm® Magnolia Extract 98 to phase A+B under stirring and below 40 °C.
Phase D: Prepare phase D and add it to the formulation. Let the mask cool down under moderate stirring.
Adjust the pH to 5.5 ± 0.05.

Specification
Appearance: Black, creamy paste with small exfoliants
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

CALMING HYDRO MASK ALL NATURAL INGREDIENTS

100.104.1.1

SOOTHING. MOISTURISING. ANTI-BLEMISH.

Alternative preservation: Cosphaderm® Hexiol, Cosphaderm® Zinc Lactate natural, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
74.65
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® Hexiol natural
1,2-Hexanediol
Cosphatec GmbH
2.00
A Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.10
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.10
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
B Olivem® 1000
Cetearyl OlivateSorbitan Olivate
Hallstar
3.00
B Lanette® 16
Cetyl Alcohol
BASF SE
2.00
B Macadamia Oil
Macadamia Ternifolia Seed Oil
Gustav Heess GmbH
4.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
4.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
5.00
B Evening Primrose Oil
Oenothera Biennis Oil
Gustav Heess GmbH
1.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.05

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 70-75 °C.
Phase B: Combine all ingredients of phase B and heat to 75°C. Phase C is added to the oil phase just before emulsion is formed.
Add phase B+C to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance: White cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

HYDRO BOOST LIP BALM ALL NATURAL INGREDIENTS

100.77.1.1

HYDRATING. NOURISHING. PROTECTING.

Oil protection: Cosphaderm® T-70 NON GMO

PHASE Ingredient Cosmos INCI SUPPLIER %
A Ecorol® 16/98 P
Cetyl Alcohol
Ecogreen Oleochemicals
15.35
A Castor Oil
Ricinus Communis Seed Oil
Gustav Heess GmbH
15.00
A Octyldodecanol
Octyldodecanol
-
20.00
A Kahlwax 2811
Oryza Sativa Bran Cera
Kahl GmbH & Co. KG
2.00
A Beeswax
Cera alba
Gustav Heess GmbH
29.00
A Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.15
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.50
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
10.00
A Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
8.00

MANUFACTURING PROCESS
Combine all ingredients of phase A, heating to 80-85 °C. When everything has melted, take off heat and fill into packaging.

SPECIFICATION
Appearance: Solid, yellowish balm
Stability: Microbiological stability proven (Water activity value less than 0.75)

NATURAL LIP BALM ALL NATURAL INGREDIENTS

100.33.1.1

BALMY. PROTECTING. FREE OF LISTED PRESERVATIVES.

Alternative preservation: Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
31.70
A Wool Fat
Lanolin
Gustav Heess GmbH
20.00
A Beeswax
Cera alba
Gustav Heess GmbH
19.00
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
19.00
A Cocoa Butter
Theobroma Cacao Seed Butter
Gustav Heess GmbH
10.00
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
A Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20

Manufacturing Process
Prepare phase A and heat to 70 °C until fully melted.
Stir until complete dissolution.
Fill into lip balm container and let it cool.

Specification
Appearance: Yellow balm
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

HairCare

POWDER TO FOAM SHAMPOO ALL NATURAL INGREDIENTS

400.89.1.1

WATERLESS. INSTANT WATER-ACTIVATED FORMULATION FOR IMMEDIATE USE. CLEAN BEAUTY.

Alternative preservation: Cosphaderm® Zinc Lactate

PHASE Ingredient Cosmos INCI SUPPLIER %
A Sodium Cocoyl Isethionate
Sodium Cocoyl Isethionate
Berg + Schmidt GmbH & Co. KG
53.00
A Sorbitol
Sorbitol
-
10.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
3.00
A Cosphaderm® KG
Amorphophallus Konjac Root Extract
Cosphatec GmbH
1.00
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
2.00
A Citric Acid
Citric Acid
-
0.80
A Hydrolyzed Wheat Protein
Hydrolyzed Wheat Protein
-
1.50
A Magnesium Stearate
Magnesium Stearate
-
10.00
A Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
A CORN PO4 PH "B“
Distarch Phosphate
Agrana
10.00
A Sensocel® bc 20
Cellulose
CFF GmbH & Co. KG
5.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
2.50
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Mix all ingredients together and stir until homogeneous.
Phase B: Combine all ingredients and add phase B to A while stirring.

SPECIFICATION
Appearance: White powder
Stability: Microbiological stability proven (Water activity value less than 0.75)

INTENSE REPAIR HAIR MASK ALL NATURAL INGREDIENTS

400.85.1.1

CONDITIONING. SMOOTHING. GLOSSY.

Alternative preservation: Cosphaderm® Octiol natural, Cosphaderm® Sodium LAAS

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
75.90
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Betaine
Betaine
-
2.00
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
0.70
A Cosphaderm® Octiol natural
Caprylyl Glycol
Cosphatec GmbH
0.50
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.20
B Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
C Lanette®N
Cetearyl AlcoholSodium Cetearyl Sulfate
BASF SE
2.50
C Lanette® O
Cetearyl Alcohol
BASF SE
2.00
C Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
2.00
C Coconut Oil
Coco Nucifera Oil
Gustav Heess GmbH
3.00
C Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
2.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
1.50
C Broccoli Seed Oil
Brassica Oleracea Seed Oil
-
1.00
C SOFTISAN® conditionHAIR
PCA Glyceryl Oleate
IOI Oleo GmbH
0.50
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add Cosphaderm® SF-75H to phase A and let it soak for 10-20 minutes. Then heat phase A+B to 70 °C.
Phase C: Combine all ingredients of phase C and heat to 70 °C. Add then phase C to phase A+B under
strong stirring and homogenise the formulation.
Adjust the pH to 5.0 ± 0.05.

SPECIFICATION
Appearance: Light beige gel cream
pH: 5.0 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

NATURAL CONDITIONER ALL NATURAL INGREDIENTS

400.72.1.1

LIGHT TEXTURE. SOFTENING. ANTI-FRIZZ.

Alternative preservation: Cosphaderm® Capo, Cosphaderm® Magnolia Extract 98

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
87.45
A Hydrolyzed Oat Protein
Hydrolyzed Oat Protein
-
0.50
A Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.15
B Lanette®N
Cetearyl AlcoholSodium Cetearyl Sulfate
BASF SE
5.00
B Lanette® O
Cetearyl Alcohol
BASF SE
2.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
2.00
B Cosphaderm® SF-D organic
Lecithin
Cosphatec GmbH
1.50
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
C Cosphaderm® Capo
Caprylyl GlycolPropanediol
Cosphatec GmbH
1.00
C Cosphaderm® Magnolia Extract 98
Magnolia Officinalis Bark Extract
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70-75 °C and add phase B to A while homogenising.
Phase C: Dissolve Cosphaderm® Magnolia Extract 98 in Cosphaderm® Capo. Add phase C to phase A/B under stirring.
Adjust the pH to 4.0 ± 0.05.

SPECIFICATION
Appearance: beige emulsion
pH: 4.0 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

LEAVE-IN HAIR CREAM ALL NATURAL INGREDIENTS

400.91.1.1

CONDITIONING. HYDRATING. ANTI-FRIZZ.

Alternative preservation: Cosphaderm® Absolute, Cosphaderm® Octiol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
52.00
A Inulin
Inulin
-
1.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.25
A Sclerotium Gum
Sclerotium Gum
-
0.25
B Cosphaderm® Absolute
PropanediolSodium LactateBetaineAqua
Cosphatec GmbH
20.00
C Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.50
C Lanette® O
Cetearyl Alcohol
BASF SE
4.00
C Stearic Acid
Stearic Acid
-
2.00
C Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
7.00
C Cosphaderm® Octiol natural
Caprylyl Glycol
Cosphatec GmbH
0.30
C Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
3.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
3.00
C MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
4.00
C SOFTISAN® conditionHAIR
PCA Glyceryl Oleate
IOI Oleo GmbH
0.50
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to A while stirring. Then heat phase A+B to 75 °C.
Phase C: Combine all ingredients of phase C and heat to 75 °C. Then add phase C to phase A+B under
strong stirring and homogenise the formulation.
Adjust the pH to 4.5 ± 0.05.

SPECIFICATION
Appearance: White cream
pH: 4.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Cleansing

BALM TO MILK FACIAL CLEANSER ALL NATURAL INGREDIENTS

300.81.1.1

GENTLE CLEANSING. MAKE-UP REMOVING. VEGAN.

Alternative preservation: Cosphaderm® MultiMEG

PHASE Ingredient Cosmos INCI SUPPLIER %
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
40.00
A Sucrose Stearate
Sucrose Stearate
-
3.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
35.50
B Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
20.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.50
C Cosphaderm® MultiMEG
Glyceryl CaprylatePentylene GlycolMagnolia Officinalis Bark Extract
Cosphatec GmbH
1.00

Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70-75 °C and add phase B to A very slowly while homogenising.
Phase C: Cool down to 40°C and add Phase C.

Specification
Appearance: Slightly yellowish gel
Stability: Microbiological stability proven (Water activity value less than 0.75)

FACIAL CLEANSING LOTION ALL NATURAL INGREDIENTS

300.57.1.1

NURTURING. NATURALLY ACTIVE AGAINST ACNE. VEGAN.

Alternative preservation: Cosphaderm® TOM, Cosphaderm® Propanediol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
74.05
A Cosphagard® SA natural
Salicylic Acid
Cosphatec GmbH
1.00
B Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
2.00
B Aloe Vera Powder
Aloe Barbadensis Leaf Juice Powder
-
0.25
B Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
5.00
B Cosphaderm® X soft
Xanthan Gum
Cosphatec GmbH
0.50
C Coconut Oil
Coco Nucifera Oil
Gustav Heess GmbH
4.50
C Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
1.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
4.00
C Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
1.00
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
1.00
C Imwitor 960 K
Glyceryl Stearate SE
IOI Oleo GmbH
4.00
D Cosphaderm® TOM
Pentylene GlycolGlyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.60

Manufacturing Process
Phase A: Combine water and Cosphagard® SA natural and raise the pH value to 10 – 11. Stir until complete dissolution. Afterwards lower the pH to approximately 6.
Phase B: Add phase B to phase A and stir until everything is completely dissolved. Heat to 70 °C.
Phase C: Combine all ingredients of phase C and heat to 70 °C.
Add phase C to A+B while stirring. Homogenise at 40°C.
Phase D: Add Cosphaderm® TOM to the emulsion.
Adjust pH to 6.0 ± 0.05.

Specification
Appearance: Light beige emulsion
pH: 6.0 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

SOFT CREAM SOAP

300.47.2.1

CLEANSING. FOAMING. FREE OF LISTED PRESERVATIVES.

Alternative preservation: Cosphaderm® Sodium LAAS

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
ad 100
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
A Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.10
A Carbopol® Ultrez 21 Polymer
Acrylates/C10-30 Alkyl Acrylate Crosspolymer
Lubrizol
0.40
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
1.00
B Texapon® NSO UP
Sodium Laureth Sulfate
BASF SE
15.00
B Plantacare® 818 UP
Coco Glucoside
BASF SE
12.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
2.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
2.00
B Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
2.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
C Phenylpropanol
Phenylpropanol
-
0.30

Manufacturing Process
Phase A: Combine all ingredients and stir until everything is completely dissolved.
Phase B: Combine phase B separately and add phase B to phase A under soft stirring. Stir until both phases are mixed.
Phace C: Add phenylpropanol to phase A+B. Adjust th pH to 5.5 ± 0.05.

Specification
Appearance: Transparent liquid
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Bodycare

AFTER SUN LOTION ALL NATURAL INGREDIENTS

200.78.2.1

SOOTHING. HYDRATING. REGENERATING.

Alternative preservation: Cosphaderm® Sodium pAS natural, Cosphaderm® Zinc Lactate, Cosphaderm® Pentiol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
71.90
A Cosphaderm® Pentiol natural
Pentylene Glycol
Cosphatec GmbH
4.00
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® Sodium pAS natural
Sodium Anisate
Cosphatec GmbH
0.30
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Aloe Vera Powder
Aloe Barbadensis Leaf Juice Powder
-
0.10
A RonaCare® Ectoin
Ectoin
Merck KGaA
1.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.50
B Lanette® O
Cetearyl Alcohol
BASF SE
1.50
B Witarix® MCT 60/40
Caprylic/Capric Triglyceride
CREMER OLEO GmbH & Co. KG
4.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
3.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
3.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
2.50
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75 °C and add phase B to A while homogenising.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance:  white emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

ORGANIC BODY BUTTER ALL NATURAL INGREDIENTS

200.112.1.1

RICH. NATURAL. SOFT.

Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® GMCY

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
62.50
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
4.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
1.00
A Cosphaderm® PA-12
Sodium Phytate
Cosphatec GmbH
0.10
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
3.50
B Cutina® GMS V
Glyceryl Stearate
BASF SE
3.00
B Lanette® O
Cetearyl Alcohol
BASF SE
4.00
B Beeswax white
Cera alba
Gustav Heess GmbH
1.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
5.00
B Babassu Oil
Orbignya Oleifera Seed Oil
Gustav Heess GmbH
5.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
3.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
5.00
B Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.30
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75 °C and add phase B to A while stirring. Stir cold and homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance:  White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

DEODORANT CREAM ALL NATURAL INGREDIENTS

200.76.1.1

VEGAN. REFRESHING. NOURISHING.

Alternative preservation: Cosphaderm® GMCY, Cosphaderm® Zinc Lactate natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Ecorol® 16/98 P
Cetyl Alcohol
Ecogreen Oleochemicals
10.50
A Candellila Wax
Euphorbia Cerifera (Candelilla) Wax
-
7.20
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
10.00
A Cocoa Butter
Theobroma Cacao Seed Butter
Gustav Heess GmbH
10.00
A MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
17.50
A Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
4.00
A Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
1.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
B Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
2.00
B Sodium Bicarbonate
Sodium Bicarbonate
-
8.00
B Corn Starch
Zea Mays Starch
-
29.50

MANUFACTURING PROCESS
Combine all ingredients of phase A, heating to 75 °C. When everything has melted, add phase B. Take off heat and fill into packaging.

SPECIFICATION
Appearance: Solid, yellowish balm
Stability: Microbiological stability proven (Water activity value less than 0.75)

MenCare

BEARD BALM ALL NATURAL INGREDIENTS

600.34.1.1

NOURISHING. CONDITIONING. STYLING.

Oil protection: Cosphaderm® T-70 NON GMO ECO, Cosphaderm® GeMix

PHASE Ingredient Cosmos INCI SUPPLIER %
A Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
36.30
A Mango Butter
Mangifera Indica Seed Butter
-
23.00
A Wool Fat
Lanolin
Gustav Heess GmbH
8.00
A Apricot Kernel Oil
Prunus Armeniaca Kernel Oil
Gustav Heess GmbH
10.30
A Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
8.00
A Beeswax
Cera alba
Gustav Heess GmbH
7.00
A Cocoa Butter
Theobroma Cacao Seed Butter
Gustav Heess GmbH
6.00
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
A Cosphaderm® GeMix
Glyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.20

Manufacturing Process
Phase A: Prepare phase A and heat to 70 °C until fully melted. Stir until completely dissolved.
Pour into container and let it cool down.

Specification
Appearance: Yellow balm
Stability: Microbiological stability proven (Water activity value less than 0.75)

FACE CREAM FOR MEN

600.56.2.1

BOOSTING. LIGHT SKIN FEEL. HYDRATING.

Preservation: Cosphagard® Elbe, Cosphaderm® GMCY

PHASE Ingredient Cosmos INCI SUPPLIER %
A Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
9.00
A Coconut Oil
Cocos Nucifera Oil
Gustav Heess GmbH
2.00
A Shea Butter
Butyrospermum Parkii Butter
Gustav Heess GmbH
2.50
A Almond Oil
Prunus Amygdalus Dulcis Oil
1.50
A Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
2.00
A Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
2.50
A Macadamia Oil
Macadamia Ternifolia Seed Oil
Gustav Heess GmbH
1.50
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
A Ecorol® 16/98 P
Cetyl Alcohol
Ecogreen Oleochemicals
1.00
A Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
3.00
B Demin. Water
Aqua
-
ad 100
B Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
1.00
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
B Ronacare® Allantoin
Allantoin
Merck KGaA
0.20
B Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.10
B Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.20
C Aloe Vera Powder
Aloe Barbadensis Leaf Juice Powder
-
0.20
C D-Panthenol 75 %
PanthenolAqua
-
0.50
C Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.40
C Cosphagard® Elbe
AquaSodium LevulinateSodium Benzoate
Cosphatec GmbH
2.50

Manufacturing Process
Phase A: Combine all ingredients of phase A and heat to 80 °C.
Phase B: Combine all of the liquid ingredients and add the powders while stirring.
Then heat to 80 °C.
Afterwards combine phase A and B and homogenise the mixture.
Phase C: Add phase C to the formulation (<40 °C) and stir.
Homogenise a second time if needed.
Adjust pH to 5.5 ± 0.05.

Specification
Appearance: White, shiny emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

MOVEMBER BEARD OIL ALL NATURAL INGREDIENTS

600.87.1.1

NOURISHING. CONDITIONING. NON-GREASY OIL.

Oil protection: Cosphaderm® T-70 NON GMO ECO

PHASE Ingredient Cosmos INCI SUPPLIER %
A Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
30.00
A Castor Oil
Ricinus Communis Seed Oil
Gustav Heess GmbH
20.00
A Squalane
Squalane
-
5.00
A Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
12.50
A Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
5.00
A MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
27.30
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Mix all ingredients together and stir until homogeneous.

SPECIFICATION
Appearance: Yellow liquid
Stability: Microbiological stability proven (Water activity value less than 0.75)

REVITALISING DAY CREAM FOR MEN ALL NATURAL INGREDIENTS

600.79.1.1

COOLING. HYDRATING. REFRESHING.

Alternative preservation: Cosphaderm® pAS natural, Cosphaderm® Capo, Cosphaderm® Propanediol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
78.50
A Cosphaderm® pAS natural
p-Anisic Acid
Cosphatec GmbH
0.20
B Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
B Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
2.00
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.40
C PolyAquol®-2W
Polyglyceryl-2 StearateGlyceryl StearateStearyl Alcohol
Innovacos
3.50
C Lanette® O
Cetearyl Alcohol
BASF SE
1.50
C Babassu Oil
Orbignya Oleifera Seed Oil
Gustav Heess GmbH
5.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
3.00
C Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
1.00
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
D Cosphaderm® Capo
Caprylyl GlycolPropanediol
Cosphatec GmbH
1.00
D Ethanol
Alcohol
-
0.50
D Menthol
Menthol
-
0.20

MANUFACTURING PROCESS
Phase A: Prepare phase A. Raise the pH to 10 to dissolve Cosphaderm® pAS natural and stir until everything is completely dissolved. Afterwards, adjust the pH to 5.5 ± 0.05 by adding Citric Acid.
Phase B: Add all ingredients of phase B to phase A. Then heat phase A+B to 75 °C.
Phase C: Combine all ingredients and heat to 75 °C. Add then phase C to phase A+B under strong stirring and homogenise.
Phase D: Dissolve the menthol in Cosphaderm® Capo and ethanol and add below 40°C.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance:  White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Babycare

CALENDULA BABY LOTION ALL NATURAL INGREDIENTS

500.63.1.1

SOOTHING. SOFTENING. SOFT TEXTURE.

Alternative preservation: Cosphaderm® TOM

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
68.65
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Ronacare® Allantoin
Allantoin
Merck KGaA
0.30
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.30
A Cosphaderm® EGCg ECONAT
Camellia Sinensis Leaf Extract
Cosphatec GmbH
0.05
B PolyAquol®-2W
Polyglyceryl-2 StearateGlyceryl StearateStearyl Alcohol
Innovacos
4.00
B Softisan® 100
Hydrogenated Coco Glycerides
IOI Oleo GmbH
2.00
B Sesame Oil
Sesamum Indicum Seed Oil
Gustav Heess GmbH
6.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
6.00
B Calendula Oil
Glycine Soja OilCalendula Officinalis Flower ExtractTocopherol
-
5.00
B Cocoa Butter
Theobroma Cacao Seed Butter
Gustav Heess GmbH
1.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Cosphaderm® TOM
Pentylene GlycolGlyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.60

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat phase A to 80°C.
Phase B: Prepare phase B and heat to 80°C. Add phase B to A and homogenise.
Phase C: Add phase C below 40°C to the formulation.
Adjust the pH value to 5.5 ± 0.05.

SPECIFICATION
Appearance: Light yellowish lotion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

CALMING BABY LOTION ALL NATURAL INGREDIENTS

500.43.2.1

NATURALLY MILD. SOOTHING. MOISTURISING.

Alternative preservation: Cosphaderm® LA-T, Cosphaderm® GMCY

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
80.70
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cinnamic Acid
Cinnamic Acid
-
0.20
A Cosphaderm® LA-T
Levulinic AcidGlycerinSodium LevulinateAqua
Cosphatec GmbH
1.00
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.30
B Cosphaderm® Sodium Hyaluronate high
Sodium Hyaluronate
Cosphatec GmbH
0.20
C Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
2.00
C Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
3.00
C Argan Oil
Argania Spinosa Kernel Oil
Gustav Heess GmbH
2.00
C PolyAquol®-2W
Polyglyceryl-2 StearateGlyceryl StearateStearyl Alcohol
Innovacos
2.50
C Lanette® 16
Cetyl Alcohol
BASF SE
1.00
C Beeswax white
Cera alba
Gustav Heess GmbH
2.50
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
1.00
C Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.10
C Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.50

Manufacturing Process
Phase A: Combine all ingredients of phase A and raise the pH to 11 under stirring to dissolve cinnamic acid. When everything is dissolved, lower the pH back to 6 again.
Add phase B to A and stir until everything is dissolved. Heat phase A/B to 75 °C.
Phase C: Combine all ingredients and heat to 80 °C. Add then phase C to phase A/B under strong stirring and homogenise.
Adjust the pH to 5.5 ± 0.05.

Specification
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

WOUND PROTECTION CREAM ALL NATURAL INGREDIENTS

500.97.1.1

SOOTHING. SKIN PROTECTING. GENTLE.

Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® Pentiol natural, Cosphaderm® GMUD

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
63.70
A D-Panthenol 75 %
PanthenolAqua
-
1.00
A Cosphaderm® Pentiol natural
Pentylene Glycol
Cosphatec GmbH
3.00
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
1.20
A Magnesium Sulfate
Magnesium Sulfate
-
0.70
B Imwitor® 600
Polyglyceryl-3 Polyricinoleate
IOI Oleo GmbH
3.50
B Beeswax
Cera alba
-
1.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
6.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
6.00
B Cosphaderm® GMUD
Glyceryl Undecylenate
Cosphatec GmbH
0.60
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
8.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
B Zinc Oxide
Zinc Oxide
-
5.00

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Adjust the pH to 5.5 ± 0.05.
Phase B: Combine all ingredients of phase B.
Heat phase B to 80 °C and slowly add phase A to B while homogenising.

SPECIFICATION
Appearance:  White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Sun & Color Care

NATURAL MINERAL SUN LOTION ALL NATURAL INGREDIENTS

800.108.1.1

CALCULATED SPF 20-30. NATURAL SPF FILTER. WATER RESISTANT.

Alternative preservation: Cosphaderm® GeMix

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
42.20
A Cosphaderm® Propanediol natural
Propanediol
Cosphatec GmbH
5.00
A Sodium Chloride
Sodium Chloride
-
0.50
A Potassium Citrate
Potassium Citrate
-
0.40
B Imwitor® 600
Polyglyceryl-3 Polyricinoleate
IOI Oleo GmbH
3.50
B Lanette® O
Cetearyl Alcohol
BASF SE
3.00
B Coconut Oil
Coco Nucifera Oil
Gustav Heess GmbH
3.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
8.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
8.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
B Cosphaderm® GeMix
Glyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.20
C ZinClear® XP 65 Coco
Zinc OxideCoco-Caprylate / CapratePolyglyceryl-3 PolyricinoleateIsostearic Acid
Lehmann&Voss&Co. KG
25.00

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A. Stir until everything is completely dissolved. Afterwards, adjust the pH to 5.5 – 6.0 by adding diluted Citric Acid.
Phase B: Combine all ingredients and heat to 75-80 °C. Then add phase B to phase A while homogenising.
Add phase C to the finished formulation and homogenise.

SPECIFICATION
Appearance: White emulsion
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

BI-PHASE MAKE-UP REMOVER ALL NATURAL INGREDIENTS

300.110.1.1

GENTLE. CLEANSING. REGENERATING.

Alternative preservation: Cosphaderm® Sodium LAAS, Cosphaderm® GMCY

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
68.40
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
5.00
A Sodium PCA
Sodium PCA
-
0.50
A Sodium Chloride
Sodium Chloride
-
0.50
A Cosphaderm® Sodium LAAS
Sodium LevulinateSodium Anisate
Cosphatec GmbH
1.00
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.10
B Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
10.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
7.00
B Cetiol® CC
Dicaprylyl Carbonate
BASF SE
4.00
B Rosehip Seed Oil
Rosa Canina Fruit Oil
Gustav Heess GmbH
3.00
B Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.30
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

Manufacturing Process
Phase A: Combine all ingredients of phase A and stir until complete dissolution.
Adjust the pH value to 5.5 ± 0.05.
Phase B: Prepare phase B in a separate beaker.
Add phase B to phase A without stirring.

Specification
Appearance: Two-phase system with oil phase on top of a clear water phase
pH: 5.5 ± 0.05
Stability: Microbiological stability proven

CREAMY BLUSH STICK ALL NATURAL INGREDIENTS

700.107.1.1

SOFT TEXTURE. MATT FINISH. VEGAN.

Oil protection: Cosphaderm® T-70 NON GMO ECO

PHASE Ingredient Cosmos INCI SUPPLIER %
A MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
27.20
A Cetiol® OE
Dicaprylyl Ether
BASF SE
15.00
A Kahlwax 6607L
Helianthus Annuus Seed CeraAscorbyl PalmitateTocopherolHelianthus Annuus Seed Oil
Kahl GmbH & Co. KG
6.00
A Candellila Wax
Euphorbia Cerifera (Candelilla) Wax
Gustav Heess GmbH
6.00
A Hydrogenated Vegetable Oil
Hydrogenated Vegetable Oil
-
15.00
A Cosphaderm® Octiol natural
Caprylyl Glycol
Cosphatec GmbH
0.50
B Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
2.00
B Sensocel® bc 20
Cellulose
CFF GmbH & Co. KG
10.00
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.30
C Castor Oil
Ricinus Communis Seed Oil
Gustav Heess GmbH
10.00
C Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
5.00
C Unipure Red LC 381
CI 77491
SENSIENT BEAUTY
0.50
C Colorona® Russet
MicaCI 77491CI 77891
Merck KGaA
0.50
C Titanium Dioxide
CI 77891
-
2.00

MANUFACTURING PROCESS
Phase A: Mix all ingredients together and heat to 80-85 °C until everything is melted.
Phase B: Add all ingredients of phase B to phase A at 70°C.
Phase C: Premix the pigments in the oils until everything is homogeneous and add it to the hot phase A+B and fill into packaging.

SPECIFICATION
Appearance: solid stick
Stability: Microbiological stability proven (Water activity value less than 0.75)

LIP SCRUB ALL NATURAL INGREDIENTS

100.102.1.1

VEGAN. SOFTENING. NOURISHING.

Oil protection: Cosphaderm® T-70 NON GMO ECO

PHASE Ingredient Cosmos INCI SUPPLIER %
A Castor Oil
Ricinus Communis Seed Oil
Gustav Heess GmbH
28.90
A Hydrogenated Vegetable Oil
Hydrogenated Vegetable Oil
-
10.00
A Lanette® O
Cetearyl Alcohol
BASF SE
2.50
A Candellila Wax
Euphorbia Cerifera (Candelilla) Wax
Gustav Heess GmbH
3.00
A Cosphaderm® GMCY
Glyceryl Caprylate
Cosphatec GmbH
0.30
A MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
10.00
A Cetiol® CC
Dicaprylyl Carbonate
BASF SE
7.50
A Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
5.00
A Octyldodecanol
Octyldodecanol
-
12.10
A Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20
A Cosphaderm® E-1000 Sunflower
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.50
B Sucrose
Sucrose
-
20.00
C Cosmetic Colour
-
q.s.

MANUFACTURING PROCESS
Phase A: Prepare phase A and heat to 60-65 °C. Stir until complete dissolution.
Phase B: Let the mixture cool down and add phase B at room temperature.
Phase C: Add colour as desired.

SPECIFICATION
Appearance: Yellowish oil gel
Stability: Microbiological stability proven (Water activity value less than 0.75)