Wir verstehen die Anforderungen und Fragestellungen von Kosmetik-Entwicklern. Darum verbringen wir viel Zeit mit Anwendungstechnik in unserem In-House Labor. Hier untersuchen wir die Einarbeitung und Wirkung von Rohstoffen, um unseren Kunden den bestmöglichen Support und passende Empfehlungen bieten zu können.
Ein ausgewähltes Set an Formulierungen haben wir hier zum Download bereitgestellt – viel Spaß damit!
ACTIVE AGAINST ACNE. NOURISHING. LIGHT AND SOFT TEXTURE.
Alternative preservation: Cosphaderm® Pentiol natural, Cosphaderm® Propanediol natural, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Imwitor® 375 |
Glyceryl CitrateLactateLineolateOleate
|
IOI Oleo GmbH
|
0.50 | |
| A | Babassu Oil |
Orbignya Oleifera Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| A | Macadamia Nut Oil |
Macadamia Ternifolia Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| A | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
1.00 | |
| A | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
2.00 | |
| A | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.05 | |
| B | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
1.00 | |
| B | Demin. Water |
Aqua
|
-
|
23.25 | |
| C | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| C | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| C | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
5.00 | |
| C | Cosphaderm® KG |
Amorphophallus Konjac Root Extract
|
Cosphatec GmbH
|
0.80 | |
| C | Demin. Water |
Aqua
|
-
|
54.90 |
Manufacturing Process
Phase A: Prepare phase A and melt at 50 °C, then cool down to room temperature.
Phase B: Prepare phase B and stir for 10 min.
Phase C: Prepare all ingredients of phase C except water. Slowly add the water and stir until completely dissolved.
Combine phase A and B and homogenise. Add phase A+B slowly to phase C under stirring.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: Shiny, viscous emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)