MANUFACTURING PROCESS Combine all ingredients of phase A, heating to 80-85 °C. When everything has melted, take off heat and fill into packaging. SPECIFICATION Appearance: Solid, yellowish balm Stability: Microbiological stability proven (Water activity value less than 0.75)has not

Manufacturing Process Combine all ingredients of phase A, heating to 80°C. When everything has melted, add phase B. Take off heat and pour into molds. Specification Appearance: Solid, yellowish bar Stability: Microbiological stability proven (Water activity value less than 0.75)has not

Manufacturing Process Combine all ingredients of phase A and heat to 75-80°C until everything has melted. Then add phase B to phase A and stir until everything is homogeneous. Add phase C and fill into molds. Specification Appearance: Slightly yellowish balm Stability: Microbiological stability proven (Water activity value less than 0.75)has not

MANUFACTURING PROCESS Phase A: Combine all ingredients of phase A and heat to 80-85°C until everything is melted. Phase B: Disperse phase B. Then add phase B to phase A. Phase C: Add phase C to the finished formulation and melt again. Pour into molds. SPECIFICATION Appearance: Red stick Stability: Microbiological stability proven (Water activity value less than 0.75)has not

MANUFACTURING PROCESS Phase A: Mix all ingredients together and heat to 80-85 °C until everything is melted. Phase B: Add all ingredients of phase B to phase A at 70°C. Phase C: Premix the pigments in the oils until everything is homogeneous and add it to the hot phase A+B and fill into packaging. SPECIFICATION Appearance: solid stick Stability: Microbiological stability proven (Water activity valuehas not