MANUFACTURING PROCESS Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 70-75 °C. Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise. Phase C: Dissolve the menthol in Cosphaderm® Hexiol natural and add below 40°C. Adjust the pH to 5.5 +_ 0.05. SPECIFICATION Appearance: White emulshas not

MANUFACTURING PROCESS Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Phase B: Combine all ingredients of phase B. Heat both phases separately to 75 °C and add phase B to A while homogenising. Adjust the pH to 5.5 +_ 0.05. SPECIFICATION Appearance:  white emulsion pH: 5.5 +_ 0.05 Stability: Microbiological stability proven, no separation after centrifhas not

Manufacturing Process Phase A: Combine all ingredients of phase A and heat to 80 °C. Phase B: Combine all of the liquid ingredients and add the powders while stirring. Then heat to 80 °C. Afterwards combine phase A and B and homogenise the mixture. Phase C: Add phase C to the formulation (<40 °C) and stir. Homogenise a second time if needed. Adjust pH to 5.5 +_ 0.05. Specification Appearance:has not

Manufacturing Process Phase A: Combine water and Cosphagard® SA natural and raise the pH value to 10 – 11. Stir until complete dissolution. Afterwards lower the pH to approximately 6. Phase B: Combine all of the ingredients and stir with a stirring rod until the powder is moistened. Add phase A to phase B while stirring at medium speed to avoid air bubbles. If everything is dissolved heat the mixture has not

Manufacturing Process Phase A: Combine all ingredients of phase A and raise the pH to 11 to dissolve cinnamic acid. When everything is dissolved, lower the pH back to 6 again. Phase B: Add all ingredients of phase B to phase A and stir until a slightly viscous gel is formed. Adjust pH to 5.5 +_ 0.05. Specification Appearance: Yellowish, clear, slightly viscous gel pH: 5.5 +_ 0.05 Stability: Microbiohas not

Manufacturing Process Phase A: Combine all ingredients of phase A and stir until complete dissolution. Adjust the pH value to 5.5 +_ 0.05. Phase B: Prepare phase B in a separate beaker. Add phase B to phase A without stirring and pour mixture into spray flask. Specification Appearance: Two-phase system with oil phase on top of translucent water phase pH: 5.5 +_ 0.05 Stability: Microbiological stabilhas not