FORMULATIONS

MODERN COSMETICS FOR AMBITIOUS FORMULATORS

We understand the requirements and issues of cosmetic formulators. That’s why we spend a lot of time with application technology in our in-house laboratory. Here we investigate the incorporation and effect of raw materials in order to offer our customers the best possible support and appropriate recommendations.

We have provided a selected set of formulations for you to download here – enjoy!

FaceCare

VITALISING SKIN GEL (A) ALL NATURAL INGREDIENTS

100.28.2.1

QUICKLY ABSORBING. RICH SKIN FEEL. HYDRATING.

Alternative preservation: Cosphaderm® LA-T, Cosphaderm® Sodium pAS natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
4.00
A Cosphaderm® X soft
Xanthan Gum
Cosphatec GmbH
1.00
A Cosphaderm® Sodium Hyaluronate low
Sodium Hyaluronate
Cosphatec GmbH
0.20
A Demin. Water
Aqua
-
59.70
A Cosphaderm® LA-T
Levulinic AcidGlycerinSodium LevulinateAqua
Cosphatec GmbH
1.20
B Cosphaderm® Sodium pAS natural
Sodium Anisate
Cosphatec GmbH
0.40
C Demin. Water
Aqua
-
22.50
C Cosphaderm® SF-75H
Hydrogenated Lecithin
Cosphatec GmbH
3.50
C Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
5.00
C Jojoba Oil
Simmondsia Chinensis Seed Oil
Gustav Heess GmbH
2.50

Manufacturing Process
Phase A: Prepare phase A and stir until everything is completely dissolved. Adjust pH value to 5.5.
Phase B: Add Cosphaderm® Sodium pAS natural to phase A under stirring.
Phase C: Prepare phase C and homogenise for 5 minutes with high performance disperser (stator/rotor) at max. speed.
Add phase C to phase A+B in small steps under stirring.
Adjust pH value to 5.5 ± 0.05.

Specification
Appearance: Shiny emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

HairCare

ANTI-DANDRUFF SHAMPOO (A) ALL NATURAL INGREDIENTS

400.62.1.1

CLEANSING. FOAMING. NATURALLY ACTIVE AGAINST DANDRUFF.

Alternative preservation: Cosphaderm® LA-T, Cosphaderm® Sodium pAS natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
77.45
A Sodium Coco-Sulfate
Sodium Coco Sulfate
-
10.00
A Plantacare® 1200 UP
Lauryl Glucoside
BASF SE
4.00
A Dehyton® K
Cocamidopropyl Betaine
BASF SE
2.00
A SOFTISAN® conditionHAIR
PCA Glyceryl Oleate
IOI Oleo GmbH
1.00
A Cosphagard® SA natural
Salicylic Acid
Cosphatec GmbH
3.00
B Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
C Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.10
C Cosphaderm® Sodium pAS natural
Sodium Anisate
Cosphatec GmbH
0.20
C Cosphaderm® LA-T
Levulinic AcidGlycerinSodium LevulinateAqua
Cosphatec GmbH
1.00
D Sodium Chloride
Sodium Chloride
-
0.75

Manufacturing Process
Phase A: Combine all ingredients of phase A. Heat phase A to 40 °C.Raise the pH to 11 to dissolve Cosphagard® SA natural.
Phase B: Add phase B to A and stir until Cosphaderm® X 34 is completely dissolved.
Phase C: Add phase C under stirring.
Phase D: Add phase D to thicken the formulation.
Adjust the pH to 4.5 ± 0.05.

Specification
Appearance: translucent to yellowish liquid
pH: 4.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

DETANGLE SHAMPOO ALL NATURAL INGREDIENTS

400.46.2.1

CONDITIONING. DETANGLING. SULFATE-FREE.

Alternative preservation: Cosphaderm® GeMix, Cosphaderm® Sodium pAS natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
71.90
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® X soft
Xanthan Gum
Cosphatec GmbH
1.00
A Cosphaderm® PA ECONAT
Phytic AcidAqua
Cosphatec GmbH
0.10
B Cosphaderm® GeMix
Glyceryl CaprylateGlyceryl Undecylenate
Cosphatec GmbH
1.00
B Cosphaderm® Sodium pAS natural
Sodium Anisate
Cosphatec GmbH
0.20
B SOFTISAN® conditionHAIR
PCA Glyceryl Oleate
IOI Oleo GmbH
0.50
B Perlastan® SC
Sodium/Disodium Cocoyl Glutamate
Schill + Seilacher Struktol GmbH
10.00
B Plantacare® 818 UP
Coco Glucoside
BASF SE
10.00
B Plantacare® 1200 UP
Lauryl Glucoside
BASF SE
2.00
B MCT Oil Typ V Ph. Eur.
Caprylic/Capric Triglyceride
Gustav Heess GmbH
0.30

Manufacturing Process
Phase A: Combine all ingredients of phase A and stir slowly until Cosphaderm® CA natural is completely
dissolved.
Phase B: Combine all ingredients of phase B and stir until Cosphaderm® X soft is dissolved.
Heat both phases separately to 50 °C and add phase B to phase A under thorough stirring with
the propeller stirrer. Adjust the pH to 5.5 ± 0.05.

Specification
Appearance: Milky, white gel
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)

Bodycare

AFTER SUN LOTION ALL NATURAL INGREDIENTS

200.78.2.1

SOOTHING. HYDRATING. REGENERATING.

Alternative preservation: Cosphaderm® Sodium pAS natural, Cosphaderm® Zinc Lactate, Cosphaderm® Pentiol natural

PHASE Ingredient Cosmos INCI SUPPLIER %
A Demin. Water
Aqua
-
71.90
A Cosphaderm® Pentiol natural
Pentylene Glycol
Cosphatec GmbH
4.00
A Glycerin
Glycerin
CREMER OLEO GmbH & Co. KG
3.00
A Cosphaderm® Sodium pAS natural
Sodium Anisate
Cosphatec GmbH
0.30
A Cosphaderm® Zinc Lactate natural
Zinc Lactate
Cosphatec GmbH
0.50
A Aloe Vera Powder
Aloe Barbadensis Leaf Juice Powder
-
0.10
A RonaCare® Ectoin
Ectoin
Merck KGaA
1.00
A Cosphaderm® X 34
Xanthan Gum
Cosphatec GmbH
0.50
B Cosphaderm® GS Connect
Glyceryl Stearate Citrate
Cosphatec GmbH
2.50
B Lanette® O
Cetearyl Alcohol
BASF SE
1.50
B Witarix® MCT 60/40
Caprylic/Capric Triglyceride
CREMER OLEO GmbH & Co. KG
4.00
B Cosphaderm® Feel
Triheptanoin
Cosphatec GmbH
2.00
B Almond Oil
Prunus Amygdalus Dulcis Oil
Gustav Heess GmbH
3.00
B Sunflower Oil
Helianthus Annuus Seed Oil
Gustav Heess GmbH
3.00
B Shea Butter refined
Butyrospermum Parkii Butter
Gustav Heess GmbH
2.50
B Cosphaderm® T-70 NON GMO ECO
TocopherolHelianthus Annuus Seed Oil
Cosphatec GmbH
0.20

MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 75 °C and add phase B to A while homogenising.
Adjust the pH to 5.5 ± 0.05.

SPECIFICATION
Appearance:  white emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)