We understand the requirements and issues of cosmetic formulators. That’s why we spend a lot of time with application technology in our in-house laboratory. Here we investigate the incorporation and effect of raw materials in order to offer our customers the best possible support and appropriate recommendations.
We have provided a selected set of formulations for you to download here – enjoy!
ANTI INFLAMMATORY. CLARIFYING. PORE SIZE REDUCING.
Alternative preservation: Cosphaderm® Zinc Lactate natural, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
88.20 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
5.00 | |
| A | Cosphagard® SA natural |
Salicylic Acid
|
Cosphatec GmbH
|
2.00 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
2.50 | |
| B | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.70 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| C | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
1.00 | |
| C | Hamamelis Virginiana Leaf Water |
Hamamelis Virginiana Leaf Water
|
-
|
0.50 |
Manufacturing Process
Phase A: Combine all ingredients of phase A. Raise the pH to 11 to dissolve Cosphagard® SA natural. When everything is dissolved, lower the pH back to 4-5 again.
Phase B: Combine Glycerin, Cosphaderm® X 34 and Cosphaderm® Sodium Hyaluronate high and stir until the powder is wetted. Then add it to phase A.
Phase C: Add phase C under stirring.
Adjust the pH to 4.0 ± 0.05.
Specification
Appearance: Transparent, clear gel
pH: 4.0 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
PORE FILLING. LONG LASTING. MINIMALISTIC FORMULATION.
Alternative preservation: Cosphaderm® Capo, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
6.00 | |
| A | Natrosol® 250 HX |
Hydroxyethylcellulose
|
-
|
1.00 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| B | Demin. Water |
Aqua
|
-
|
88.00 | |
| C | Cosphaderm® Capo |
PropanediolCaprylyl Glycol
|
Cosphatec GmbH
|
0.60 | |
| C | Phenylpropanol |
Phenylpropanol
|
-
|
0.20 |
Manufacturing Process
Phase A: Combine phase A and add determinalised water to phase A under stirring.
Phase B: Add water.
Phase C: Add Cosphaderm® POP and water-soluble perfume to phase A+B.
Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: Translucent gel
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
ANTI-AGING. FAST ABSORBING. HYDRATING.
Alternative preservation: Cosphaderm® Propanediol natural, Cosphaderm® Octiol natural, Cosphaderm® CHA
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
93.10 | |
| A | Cosphaderm® CHA |
Caprylhydroxamic Acid
|
Cosphatec GmbH
|
0.10 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| B | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
1.00 | |
| B | Cosphaderm® Octiol natural |
Caprylyl Glycol
|
|
0.30 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.30 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B separately and add to phase A under stirring.
Adjust pH to 5.5 ± 0.05 if necessary.
SPECIFICATION
Appearance: Transparent serum
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
ANTI-AGING. PORE-REFINING. HYDRATING.
Alternative preservation: Cosphaderm® Heptiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
87.65 | |
| A | Cosphaderm® Heptiol natural |
1,2-Heptanediol
|
Cosphatec GmbH
|
1.00 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
2.00 | |
| A | Inulin |
Inulin
|
-
|
1.00 | |
| A | Sodium PCA |
Sodium PCA
|
-
|
0.50 | |
| A | RonaCare® Nicotinamide |
Niacinamide
|
Merck KGaA
|
5.00 | |
| B | Sodium Ascorbyl Phosphate |
Sodium Ascorbyl Phosphate
|
-
|
2.00 | |
| B | Sodium Gluconate |
Sodium Gluconate
|
-
|
0.15 | |
| C | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.30 | |
| C | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.20 |
MANUFACTURING PROCESS
This formulation can be prepared at room temperature.
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Add phase B to phase A.
Phase C: Add Phase C and stir until everything is completely dissolved.
Adjust pH to 6.5 ± 0.05 if necessary.
SPECIFICATION
Appearance: Transparent serum
pH: 6.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
ANTI-AGING. ANTIOXIDANT. MOISTURISING.
Alternative preservation: Cosphaderm® Dicapo natural, Cosphaderm® Magnolia Extract 98, Cosphaderm® Propanediol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
77.30 | |
| A | Cosphaderm® Propanediol natural |
Propanediol
|
Cosphatec GmbH
|
3.00 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.80 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Sodium PCA |
Sodium PCA
|
-
|
0.50 | |
| A | Sodium Citrate |
Sodium Citrate
|
-
|
0.50 | |
| A | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
1.50 | |
| B | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
2.00 | |
| B | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
2.00 | |
| B | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
4.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
5.00 | |
| B | Camellia Seed Oil |
Camellia Oleifera Seed Oil
|
-
|
2.00 | |
| C | Cosphaderm® Dicapo natural |
Caprylyl GlycolPropanediolGlyceryl Caprylate
|
Cosphatec GmbH
|
0.70 | |
| C | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.20 | |
| D | Cosphaderm® Tocopharin |
TocopherolHelianthus Annuus Seed OilCarnosic Acid
|
Cosphatec GmbH
|
0.30 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved.
Phase B: Combine all ingredients of phase B.
Heat both phases separately to 70-75 °C and add phase B to A while stirring.
Then homogenise the formulation.
Phase C: Dissolve Cosphaderm® Magnolia Extract 98 in Cosphaderm® Dicapo natural.
Add phase C and phase D to phase A+B after cooling to 40 °C while stirring.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: Light beige, shiny emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
ANTI-AGING. REGENERATING. SMOOTHING.
Alternative preservation: Cosphaderm® MultiMEG
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
83.10 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
5.00 | |
| A | Cosphaderm® PA-12 |
Sodium Phytate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® X soft |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| B | Olivem® 1000 |
Cetearyl OlivateSorbitan Olivate
|
Hallstar
|
2.50 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
5.00 | |
| B | Grape Seed Oil |
Vitis Vinifera Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® MultiMEG |
Glyceryl CaprylatePentylene GlycolMagnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
1.40 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 75 °C.
Phase B: Combine all ingredients and heat to 75 °C. Add then phase B to phase A under strong stirring and homogenise.
Phase C: Add phase C to the formulation and stir.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
SOOTHING. MOISTURISING. ANTI-BLEMISH.
Alternative preservation: Cosphaderm® Hexiol, Cosphaderm® Zinc Lactate natural, Cosphaderm® Magnolia Extract 98
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
74.65 | |
| A | Cosphaderm® Zinc Lactate natural |
Zinc Lactate
|
Cosphatec GmbH
|
0.50 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Cosphaderm® Hexiol natural |
1,2-Hexanediol
|
Cosphatec GmbH
|
2.00 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| B | Olivem® 1000 |
Cetearyl OlivateSorbitan Olivate
|
Hallstar
|
3.00 | |
| B | Lanette® 16 |
Cetyl Alcohol
|
BASF SE
|
2.00 | |
| B | Macadamia Oil |
Macadamia Ternifolia Seed Oil
|
Gustav Heess GmbH
|
4.00 | |
| B | MCT Oil Typ V Ph. Eur. |
Caprylic/Capric Triglyceride
|
Gustav Heess GmbH
|
4.00 | |
| B | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
5.00 | |
| B | Evening Primrose Oil |
Oenothera Biennis Oil
|
Gustav Heess GmbH
|
1.00 | |
| B | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® Magnolia Extract 98 |
Magnolia Officinalis Bark Extract
|
Cosphatec GmbH
|
0.05 |
MANUFACTURING PROCESS
Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Heat to 70-75 °C.
Phase B: Combine all ingredients of phase B and heat to 75°C. Phase C is added to the oil phase just before emulsion is formed.
Add phase B+C to the water phase while stirring. Homogenise at 40°C.
Adjust the pH to 5.5 ± 0.05.
SPECIFICATION
Appearance: White cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
HYDRATING. REFRESHING. ANTI-AGEING.
Alternative preservation: Cosphaderm® Heptiol natural, Cosphaderm® Pentiol natural
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
87.60 | |
| A | Cosphaderm® Pentiol natural |
Pentylene Glycol
|
Cosphatec GmbH
|
4.00 | |
| A | Cosphaderm® Heptiol natural |
1,2-Heptanediol
|
Cosphatec GmbH
|
1.00 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| A | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.50 | |
| A | Cosphaderm® KG |
Amorphophallus Konjac Root Extract
|
Cosphatec GmbH
|
0.50 | |
| A | RonaCare® Nicotinamide |
Niacinamide
|
Merck KGaA
|
3.00 | |
| B | Cosmetic Colour |
|
-
|
q.s. |
MANUFACTURING PROCESS
Phase A: Prepare phase A and stir until dispersed. Adjust the pH to 6.5 ± 0.05.
Phase B: Add colour if wanted.
Heat the mixture to 80-90°C and keep this temperature for 2 – 3 minutes.
Quickly pour the hot mixture into a casting mould and let it cool.
SPECIFICATION
Appearance: Translucent or coloured, elastic gel
pH: 6.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
HYDRATING. NOURISHING. PROTECTING.
Oil protection: Cosphaderm® T-70 NON GMO
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Ecorol® 16/98 P |
Cetyl Alcohol
|
Ecogreen Oleochemicals
|
15.35 | |
| A | Castor Oil |
Ricinus Communis Seed Oil
|
Gustav Heess GmbH
|
15.00 | |
| A | Octyldodecanol |
Octyldodecanol
|
-
|
20.00 | |
| A | Kahlwax 2811 |
Oryza Sativa Bran Cera
|
Kahl GmbH & Co. KG
|
2.00 | |
| A | Beeswax |
Cera alba
|
Gustav Heess GmbH
|
29.00 | |
| A | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.15 | |
| A | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.50 | |
| A | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
10.00 | |
| A | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
8.00 |
MANUFACTURING PROCESS
Combine all ingredients of phase A, heating to 80-85 °C. When everything has melted, take off heat and fill into packaging.
SPECIFICATION
Appearance: Solid, yellowish balm
Stability: Microbiological stability proven (Water activity value less than 0.75)
BOOSTING. LIGHT SKIN FEEL. HYDRATING.
Preservation: Cosphagard® Elbe, Cosphaderm® GMCY
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
9.00 | |
| A | Coconut Oil |
Cocos Nucifera Oil
|
Gustav Heess GmbH
|
2.00 | |
| A | Shea Butter |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
2.50 | |
| A | Almond Oil |
Prunus Amygdalus Dulcis Oil
|
|
1.50 | |
| A | Sunflower Oil |
Helianthus Annuus Seed Oil
|
Gustav Heess GmbH
|
2.00 | |
| A | Jojoba Oil |
Simmondsia Chinensis Seed Oil
|
Gustav Heess GmbH
|
2.50 | |
| A | Macadamia Oil |
Macadamia Ternifolia Seed Oil
|
Gustav Heess GmbH
|
1.50 | |
| A | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 | |
| A | Ecorol® 16/98 P |
Cetyl Alcohol
|
Ecogreen Oleochemicals
|
1.00 | |
| A | Cosphaderm® GS Connect |
Glyceryl Stearate Citrate
|
Cosphatec GmbH
|
3.00 | |
| B | Demin. Water |
Aqua
|
-
|
ad 100 | |
| B | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
1.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.40 | |
| B | Ronacare® Allantoin |
Allantoin
|
Merck KGaA
|
0.20 | |
| B | Cosphaderm® Sodium Hyaluronate low |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.10 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| C | Aloe Vera Powder |
Aloe Barbadensis Leaf Juice Powder
|
-
|
0.20 | |
| C | D-Panthenol 75 % |
PanthenolAqua
|
-
|
0.50 | |
| C | Cosphaderm® GMCY |
Glyceryl Caprylate
|
Cosphatec GmbH
|
0.40 | |
| C | Cosphagard® Elbe |
AquaSodium LevulinateSodium Benzoate
|
Cosphatec GmbH
|
2.50 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and heat to 80 °C.
Phase B: Combine all of the liquid ingredients and add the powders while stirring.
Then heat to 80 °C.
Afterwards combine phase A and B and homogenise the mixture.
Phase C: Add phase C to the formulation (<40 °C) and stir.
Homogenise a second time if needed.
Adjust pH to 5.5 ± 0.05.
Specification
Appearance: White, shiny emulsion
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)
NATURALLY MILD. SOOTHING. FREE OF LISTED PRESERVATIVES.
Alternative preservation: Cosphaderm® LA-T, Cosphaderm® GMCY
| PHASE | Ingredient | Cosmos | INCI | SUPPLIER | % |
|---|---|---|---|---|---|
| A | Demin. Water |
Aqua
|
-
|
ad 100 | |
| A | Glycerin |
Glycerin
|
CREMER OLEO GmbH & Co. KG
|
3.00 | |
| A | Cinnamic Acid |
Cinnamic Acid
|
-
|
0.20 | |
| A | Cosphaderm® LA-T |
Levulinic AcidGlycerinSodium LevulinateAqua
|
Cosphatec GmbH
|
1.00 | |
| B | Cosphaderm® X 34 |
Xanthan Gum
|
Cosphatec GmbH
|
0.30 | |
| B | Cosphaderm® Sodium Hyaluronate high |
Sodium Hyaluronate
|
Cosphatec GmbH
|
0.20 | |
| C | Cosphaderm® SF-75H |
Hydrogenated Lecithin
|
Cosphatec GmbH
|
2.00 | |
| C | Shea Butter refined |
Butyrospermum Parkii Butter
|
Gustav Heess GmbH
|
3.00 | |
| C | Argan Oil |
Argania Spinosa Kernel Oil
|
Gustav Heess GmbH
|
2.00 | |
| C | PolyAquol®-2W |
Polyglyceryl-2-StearateGlyceryl StearateStearyl Alcohol
|
Innovacos
|
2.50 | |
| C | Ecorol® 16/98 P |
Cetyl Alcohol
|
Ecogreen Oleochemicals
|
1.00 | |
| C | Beeswax |
Cera alba
|
Gustav Heess GmbH
|
2.50 | |
| C | Cosphaderm® Feel |
Triheptanoin
|
Cosphatec GmbH
|
1.00 | |
| C | Cosphaderm® T-70 NON GMO ECO |
TocopherolHelianthus Annuus Seed Oil
|
Cosphatec GmbH
|
0.10 | |
| C | Cosphaderm® GMCY |
Glyceryl Caprylate
|
Cosphatec GmbH
|
0.50 |
Manufacturing Process
Phase A: Combine all ingredients of phase A and raise the pH to 11 under stirring to dissolve
Cosphaderm® CA natural. Then heat phase A to 80 °C.
Phase B: Combine all ingredients and heat to 80 °C. Add then phase B to phase A under strong
stirring.
Add phase C to the finished formulation. Adjust the pH to 5.5 ± 0.05.
Specification
Appearance: White cream
pH: 5.5 ± 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)