MOISTURISING FACE GEL
Manufacturing Process
Combine all ingredients of phase A and stir with a propeller stirrer at 1500 - 2000 rpm until everything is
completely dissolved. Then add phase B to phase A under stirring.
Adjust the pH to 6.0 +_ 0.05 to thicken the formulation.
Specification
Appearance: Transparent, clear gel
pH: 6.0 +_ 0.05
Stability: Microbiological stability proven, no separation after centrifugation (4000