CURLING BOOSTER SHAMPOO

Manufacturing Process Phase A: Combine all ingredients of phase A and stir until everything is dissolved. Phase B: Slowly add phase B to phase A under stirring. Stir until complete dissolution. Adjust pH to 5.5 +_ 0.05 and heat phase A and B to 70 °C. Phase C: Combine all ingredients and heat phase C to 70 °C. Add then phase C to phase A and B under strong stirring and homogenise the formulation. Adjuhas not

BABY BATH

Manufacturing Process Phase A+B: Combine phase A in a beaker and stir until Cosphaderm® X 34 is dissolved. Heat phase A to 60 °C and add phase B under strong stirring. Phase C: Add phase C to phase A+B below 40 °C. Phase D: Before adding phase D to the mixture increase the pH to 11 and add Cosphaderm® CA natural. Afterwards lower the pH to 5.5 +_ 0.05. Specification Appearance: Transparent, yellhas not

MILD & FOAMY BABY SHAMPOO

Manufacturing Process Phase A: Combine all ingredients of phase A. Phase B: Slowly add phase B to phase A under stirring. Stir until complete dissolution. Phase C: Prepare phase C and add to phase A+B under slow stirring to prevent foaming. Adjust pH to 5.5 +_ 0.05. Specification Appearance: Transparent gel pH: 5.5 +_ 0.05 Stability: Microbiological stability proven, no separation after centrifugatihas not

ALOE VERA MICELLAR WATER

Manufacturing Process Phase A: Combine all ingredients of phase A in a beaker and stir with the propeller stirrer at 1500 rpm for 3 minutes. Phase B: Add phase B to phase A and stir slowly at 500 rpm. Adjust the pH to 5.5 +_ 0.05. Specification Appearance: Transparent liquid pH: 5.5 +_ 0.05 Stability: Microbiological stability proven, no separation after centrifugation (4000 rpm, 30 min)has not
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SOFT FACE CLEANSER

Manufacturing Process Phase A: Mix all ingredients except Cosphaderm® CHA. Add Cosphaderm® CHA while stirring, then heat mixture to 70 °C. Stir phase A until complete dissolution. Phase B: Slowly add Cosphaderm® X 34 to phase A while stirring. Phase C: Mix phase C and add to phase A+B while carefully stirring to prevent foaming. Adjust the pH to 5.5 +_ 0.05. Specification Appearance: Transparent has not

NATURAL PEELING GEL

MANUFACTURING PROCESS Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Phase B: Add phase B to A carefully to avoid foaming. Adjust the pH to 5.5 ± 0.05. Phase C: Add phase C to the final formulation while stirring. SPECIFICATION Appearance: Transparent gel with small peeling beads pH: 5.5 ± 0.05 Stability: Microbiological stability proven, no separatihas not

SOOTHING 2IN1 MAKE-UP REMOVER

Manufacturing Process Phase A: Mix all ingredients of phase A under slow stirring. Phase B: Mix all ingredients of phase B until everything is completely dissolved and add B to phase A. Adjust the pH of phase A+B to 5.5 +_ 0.05. Phase C: Mix all ingredients of phase C and add the mixture to phase A+B without stirring. Specification Appearance: Two-phase system with coloured oil phase on top of transluhas not
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