Manufacturing Process Phase A: Combine all ingredients and dissolve Phase A at 40°C. Phase B: Add phase B to phase A under soft stirring. Adjust the pH to 5.0 +_ 0.05. Specification Appearance: Slightly cloudy viscous gel pH: 5.0 +_ 0.05 Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C Microbiological stability: provenhas not

Manufacturing Process Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Phase B: Combine all ingredients of phase B. Heat both phases separately to 70-75 °C and add phase B to A very slowly while homogenising. Phase C: Cool down to 40°C and add Phase C. Specification Appearance: Slightly yellowish high viscous gel Stability: stable for 3 months at room thas not

MANUFACTURING PROCESS Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Adjust the pH to 5.5 +_ 0.05. Phase B: Combine all ingredients and melt at 40-50 °C. Then add phase A to phase B while homogenising. SPECIFICATION Appearance: White viscous lotion pH: 5.5 +_ 0.05 Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at rhas not

MANUFACTURING PROCESS Combine all ingredients of phase A and melt until everything is homogeneous. SPECIFICATION Appearance: Cloudy, thickened oil Stability: Stable for 3 months at room temperature and 40 °C Microbiological stability: proven (Water activity value less than 0.75)has not

MANUFACTURING PROCESS Combine all ingredients of phase A and melt until everything is homogeneous. Pour into packaging and let it cool down. SPECIFICATION Appearance: Yellowish beige, firm wax Stability: Stable for 3 months at room temperature and 40 °C Microbiological stability: proven (Water activity value less than 0.75)has not

MANUFACTURING PROCESS Phase A: Mix all ingredients together and stir until homogeneous. SPECIFICATION Appearance: Yellow liquid Stability: stable for 3 months at room temperature and 40 °C Microbiological stability: proven (Water activity value less than 0.75)has not