Manufacturing Process Phase A: Combine all ingredients of phase A and stir until everything is homogeneous. Phase B: Simply add lukewarm tap water to the bottle, then add in your powder shampoo. Shake for approximately 30 seconds and wait until everything has been dissolved. Let the mixture rest for 24 h. Specification Appearance: Pearlescent, viscous gel pH: 5.5 +_ 0.10 Stability: No separation afterhas not

MANUFACTURING PROCESS Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Phase B: Slowly add phase B to A while stirring. Phase C: Mix all ingredients of phase C and add to phase A+B while stirring. Adjust the pH to 5.0 +_ 0.05. SPECIFICATION Appearance: Transparent, low viscous serum pH: 5.0 +_ 0.05 Stability: No separation after centrifugation (4000 rpm,has not

MANUFACTURING PROCESS Phase A: Mix all ingredients together and stir until homogeneous. Phase B: Combine all ingredients and add phase B to A while stirring. SPECIFICATION Appearance: White powder Stability: stable for 3 months at room temperature and 40 °C Microbiological stability: proven (Water activity value less than 0.75)has not

Manufacturing Process Combine all ingredients of phase A, heating to 80°C. When everything has melted, add phase B. Take off heat and pour into molds. Specification Appearance: Solid, yellowish Bar Stability: stable for 3 months at room temperature and 40 °C Microbiological stability: proven (Water activity value less than 0.75)has not

MANUFACTURING PROCESS Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Phase B: Add phase B to A while stirring. Then heat phase A+B to 75 °C. Phase C: Combine all ingredients of phase C and heat to 75 °C. Then add phase C to phase A+B under strong stirring and homogenise the formulation. Adjust the pH to 4.5 +_ 0.05. SPECIFICATION Appearance: White, hihas not

Manufacturing Process Phase A: Combine all ingredients of phase A and stir until everything is dissolved. Phase B: Prepare all ingredients of phase B. Afterwards combine phase A and B while stirring slowly until a homogeneous gel is formed. Adjust pH to 5.5 +_ 0.05. Specification Appearance: Yellowish, slightly turbid, viscous gel pH: 5.5 +_ 0.05 Stability: No separation after centrifugation (4000 rhas not

MANUFACTURING PROCESS Phase A: Combine all ingredients of phase A and stir until everything is completely dissolved. Phase B: Add Cosphaderm® SF-75H to phase A and let it soak for 10-20 minutes. Then heat phase A+B to 70 °C. Phase C: Combine all ingredients of phase C and heat to 70 °C. Add then phase C to phase A+B under strong stirring and homogenise the formulation. Adjust the pH to 5.0 +_ 0.05. has not

Manufacturing Process Phase A: Combine all ingredients and dissolve Phase A at 40°C. Phase B: Add phase B to phase A under soft stirring. Adjust the pH to 5.0 +_ 0.05. Specification Appearance: Slightly cloudy viscous gel pH: 5.0 +_ 0.05 Stability: No separation after centrifugation (4000 rpm, 30 min), stable for 3 months at room temperature and 40 °C Microbiological stability: provenhas not